Xinzhu Vermicelli Rice Noodles Taiwan Vermicelli

Inkcazelo emfutshane:

Igama: Xinzhu Vermicelli

Umqulu:500g*50bags/ctn

Beka ubomi kwishelufa:Iinyanga ezingama-24

Imvelaphi:eTshayina

Isatifikethi:ISO, HACCP, Halal

IXinzhu vermicelli, eyona nto iphambili ekutyeni kwaseTaiwan, idume ngobume bayo obukhethekileyo kunye nokuguquguquka kwezitya ezahlukeneyo. Yenziwe ikakhulu kwizithako ezibini ezilula-isitatshi sombona kunye namanzi-le vermicelli ibalasele ngenxa yeempawu zayo ezikhethekileyo ezibonelela abathengi abakhathalele impilo kunye nabathanda ukutya ngokufanayo. Inkqubo yemveliso ibandakanya ubuchule bemveli obuqinisekisa i-noodle ethambileyo, eguquguqukayo efunxa incasa kakuhle, iyenze ibe lolona khetho lufanelekileyo kwiisuphu, ii-stir-fries, kunye neesaladi.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

I-Xinzhu vermicelli yethu lukhetho lwegluten-free, luyenza ilungele abantu abanegluten-sensitivities okanye abo balandela ukutya okungenagluten. Ngesitatshi sombona njengesithako saso sokuqala, sibonelela ngenye indlela elula kwiinoodle zengqolowa. Ukongezelela, ayinamafutha kunye necholesterol, nto leyo ekhuthaza ukutya okunesondlo.

Ubume beXinzhu vermicelli buvumela ukuba ifunxe iisosi kunye neencasa kakuhle, iyenze igqibelele kwiindidi zezitya. Nokuba ifakwe kwi-stir-fry emnandi, isuphu ethuthuzelayo, okanye isaladi ehlaziyayo, i-vermicelli yethu iphucula amava okutya okugcweleyo, inomtsalane kwizinto ezahlukeneyo ezikhethwayo.

I-vermicelli yethu ipheka ngokukhawuleza, idinga kuphela imizuzu embalwa ukuyilungisa. Eli nqaku lenza ukuba kube lukhetho olulungele abantu abaxakekileyo abafuna ukutya ukutya okumnandi ngephanyazo. Inokudityaniswa ngokulula kuso nasiphi na isidlo, iyenza ibe yeyona nto iphambili kubapheki basekhaya kunye nabapheki abaziingcali ngokufanayo.

Siyazingca ngenkqubo yethu yokuvelisa, siqinisekisa ukuba yonke ibhetshi yeXinzhu vermicelli ihlangabezana nemigangatho ephezulu yomgangatho. Ukuzibophelela kwethu ekusebenziseni kuphela isitashi sombona esisulungekileyo kunye namanzi kuthetha ukuba imveliso yethu ayinazo ezongezo ezenziweyo kunye nezigcinakaliso, ibonelela abathengi ngesithako esicocekileyo nesilungileyo kwindalo yabo yokupheka.

Ngamafutshane, iXinzhu vermicelli yethu, eyenziwe ngesitatshi sombona kunye namanzi, ibonelela ngeenzuzo ezininzi, iyenza ibe yongezwa ngokugqwesileyo kuyo nayiphi na i-pantry. Iinzuzo zayo zempilo, ukuguquguquka, ixesha lokupheka ngokukhawuleza, kunye nokuzibophelela kumgangatho ukuyibeka yodwa njengokhetho lweprimiyamu kuye nabani na ojonge ukonyusa izidlo zabo.

Izithako

Isitatshi sombona, Amanzi

Ulwazi Lwezondlo

Izinto	Nge 100g
Amandla (KJ)	1450
Iprotheyini (g)	7.7
Amafutha (g)	1.3
Ikhabhohayidrethi (g)	77.4
Isodium (mg)	0

Iphakheji

SPEC.	500g*50bags/ctn
Ubunzima beKhathoni obuGqibeleleyo (kg):	27kg
Ubunzima beKhathoni yoMnatha (kg):	25kg
Umthamo(m³):	0.14m³

Iinkcukacha ezingakumbi

Ugcino:Gcina kwindawo epholileyo, eyomileyo kude nobushushu kunye nelanga elithe ngqo.

Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela zisebenzisana neMSC, CMA, COSCO, NYK njl.
Samkela abathengi abachongiweyo abathumela phambili. Kulula ukusebenza nathi.

Kutheni Khetha Thina

Amava ama-20 eminyaka

kwi-Asian Cuisine, sizingca ngokuzisa izisombululo zokutya ezibalaseleyo kubathengi bethu ababekekileyo.

Guqula eyakho iLeyibhile ibeyiNyoniwe

Iqela lethu lilapha ukukunceda ekudaleni ileyibhile egqibeleleyo ebonisa uphawu lwakho.

Ukubonelela ngeSakhono kunye noQinisekiso loMgangatho

Sikuphathele iifektri zethu ezisi-8 ezikumgangatho ophezulu wotyalo-mali kunye nenkqubo eyomeleleyo yolawulo lomgangatho.

Ithunyelwa kumazwe angama-97 nakwiZithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okukumgangatho ophezulu waseAsia kusenza sahluke kukhuphiswano.