Umbona Wosana Olugcweleyo lwenkonkxa

Inkcazelo emfutshane:

Igama:Umbona wosana olusenkonkxiweyo
Umqulu:425g*24tins/ibhokisi
Beka ubomi kwishelufa:Iinyanga ezingama-36
Imvelaphi:eTshayina
Isatifikethi:ISO, HACCP, HALAL

Umbona wosana, luhlobo oluqhelekileyo lwemifuno enkonkxiweyo. Ngenxa yencasa emnandi, ukondleka kwawo, kunye nokuba lula kwawo, umbona wosana olunkonkxiweyo uthandwa kakhulu ngabathengi. Umbona womntwana utyebile kwifiber yokutya, iivithamini, iiminerali kunye nezinye izondlo, nto leyo ewenza ube nesondlo. Ifiber yokutya inokunceda ukugaya kunye nokukhuthaza impilo yamathumbu.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo

Umbona wethu wosana olusemathinini ukhethwe ngononophelo kwaye ucutshungulwe ukuze kugcinwe incasa yawo yantlandlolo kunye nexabiso lesondlo, ikubonelela ngokukhetha ukutya okunempilo. Ubume bombona wosana olufakwe enkonkxeni buthambile kwaye bugudileyo, kwaye ukulunywa ngakunye kunokujongwa ngenxa yencasa yayo ekhethekileyo kunye nemnandi. Ukulungele ukutya ngokuthe ngqo kwitoti, isusa imfuno yeenkqubo zokupheka ezicokisekileyo, ibonelela ngezongezo ezikhawulezayo zesondlo kubomi bakho obuxakekileyo. Umbona womntwana ungasetyenziswa kuphela njengesitya esisecaleni esinezinye izithako kodwa nakwizitya ezahlukeneyo ezifana neesuphu kunye ne-stir-fries, ukongeza ukumnandi kwitafile yakho. Siyilawula ngokungqongqo inkqubo yokuvelisa ukuqinisekisa ukuba inkonkxa nganye yombona wosana iyahlangabezana nemigangatho yesizwe yokhuseleko lokutya, ekuvumela ukuba ukonwabele ngoxolo lwengqondo.

Umbona Wosana Olugcweleyo lwenkonkxa
Umbona Opheleleyo Osenkonkxweni wosana 2

Izithako

Umbona womntwana, Amanzi, iTyuwa, iCitric acid.

Ulwazi Lwezondlo

Izinto

Nge 100g

Amandla(KJ)

105

Iprotheyini(g)

1.6

Amafutha(g)

0.1

Ikhabhohayidrethi(g)

4.4
Isodium(mg) 228

Iphakheji

SPEC. 425g*24tins/ctn

Ubunzima beCarton (kg):

12.5kg

Ubunzima beKhathoni yoMnatha (kg):

10.2kg

Umthamo(m3):

0.016m3

Iinkcukacha ezingakumbi

Ugcino:Gcina kwindawo epholileyo, eyomileyo kude nobushushu kunye nelanga elithe ngqo.

Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yiDHL, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Samkela abathengi abachongiweyo abathumela phambili. Kulula ukusebenza nathi.

Kutheni Khetha Thina

Iminyaka engama-20 yamava

kwi-Asian Cuisine, sizingca ngokuzisa izisombululo zokutya ezibalaseleyo kubathengi bethu ababekekileyo.

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Guqula eyakho iLeyibhile ibeyiNyoniwe

Iqela lethu lilapha ukukunceda ekudaleni ileyibhile egqibeleleyo ebonisa uphawu lwakho.

Ukubonelela ngeSakhono kunye noQinisekiso loMgangatho

Sikuphathele iifektri zethu ezisi-8 ezikumgangatho ophezulu wotyalo-mali kunye nenkqubo eyomeleleyo yolawulo lomgangatho.

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Ithunyelwa kumazwe angama-97 nakwiZithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okukumgangatho ophezulu waseAsia kusenza sahluke kukhuphiswano.

Uphononongo lwabathengi

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