I-Temaki Nori Dry Seaweed Sushi Rice Roll Hand Roll Sushi

Inkcazo emfutshane:

Igama:Temaki Nori
Iphakheji:Iishethi ezili-100*iibhegi ezingama-50/ibhokisi
Beka ubomi kwishelufa:Iinyanga ezili-18
Imvelaphi:iTshayina
Isatifikethi:ISO, HACCP, HALAL, Kosher

I-Temaki Nori luhlobo lwe-seaweed eyenzelwe ngokukodwa ukwenza i-temaki sushi, eyaziwa ngokuba yi-sushi egoqwe ngesandla. Ihlala inkulu kwaye ibanzi kunee-nori sheets eziqhelekileyo, nto leyo eyenza ukuba ilungele ukusonga iintlobo ngeentlobo ze-sushi fillings. I-Temaki Nori igcadiwe ngokupheleleyo, iyinika ubume obucolekileyo kunye nencasa etyebileyo, emnandi ehambelana nerayisi ye-sushi kunye ne-fillings.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo

Xa kusenziwa i-temaki sushi, i-temaki nori idla ngokubonakala ifana nekhowuni, nto leyo evumela umpheki we-sushi okanye umpheki wasekhaya ukuba akwazi ukuhlanganisa i-sushi egoqwe ngesandla ngokulula ngokongeza irayisi, intlanzi, imifuno, kunye nezinye izinto ezizaliswayo ngaphambi kokuba ayiqengqele ibe yikhowuni elula. I-Temaki Nori yinxalenye ebalulekileyo ye-temaki sushi, kwaye umgangatho wayo ophezulu kunye nencasa emnandi yongeza ukonwaba ngokubanzi kwesi sitayela se-sushi sidumileyo. I-temaki nori elungileyo, okanye i-nori seaweed esetyenziselwa ukwenza i-temaki sushi, kufuneka ibe ntsha, iqhotswe, kwaye ibe nencasa etyebileyo ye-umami.

Izithako

Ingca yolwandle

Ulwazi lweZondlo

Izinto	Nge-100g nganye
Amandla (KJ)	1536
Iiproteni(g)	43.2
Amafutha(g)	1.9
Iicarbohydrate(g)	43
Isodiyam(mg)	460

Iphakheji

I-SPEC.	Iishethi ezili-100*iibhegi ezingama-50/i-ctn
Ubunzima beKhathoni iyonke (kg):	15kg
Ubunzima beKhathoni ecocekileyo (kg):	7kg
Umthamo(m)³):	0.12m³

Iinkcukacha ezingakumbi

Beka ubomi kwishelufa:Iinyanga ezili-18.

Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo engenalanga.

Ukuhambisa ngenqanawe:
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Kutheni Ukhetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.

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