Isosi emnandi

Inkcazo emfutshane:

Igama: Yumart sucture suctu

Iphakheji: 1.8l * 6botter / ibhokisi

Beka ubomi kwishelufa:24 iinyanga

Imvelaphi: China

Isatifikethi: I-ISO, i-Haccp, halal

Isosi emnandi somvuzi yinkqubo yemfundo, isetyenziswa ngokuqhelekileyo kwii-cuisines, ezidibanisa iincasa ezimnandi nezinoncumo. Ingasetyenziselwa i-sauce ye-dipping, illoze, okanye njengesithako kumayensila asemarina kwaye okuninzi. Isosi emnandi kwaye emuncu idla ngokunxulunyaniswa nenkukhu emnandi kwaye imuncu, i-stapple kwimenyu yaseTshayina-yaseMelika.

Thumela i-imeyile kuthi

Iinkcukacha zemveliso

Iimpawu zeMveliso

Ulwazi ngeMveliso

Isosi emnandi kwaye emuncu yisosi esetyenziswa kakhulu kwizitya ezahlukeneyo kwaye iziselo ukonyusa incasa emnandi kwaye imuncu yokutya.

Isosi emnandi somvuzo inokusetyenziselwa ixesha leentlobo ezahlukeneyo zezitya, ezinjengesibhakabhaka esimnandi kwaye ezimuncu, imnandi nemuncu, njl. Inokuphucula incasa emnandi kwaye imuncu yokutya kwaye yenza izitya ezimnandi ngakumbi. Ukongeza, isosi emuncu emnandi sinokusetyenziselwa ukudibanisa iziselo, njengejusi yeziqhamo emnandi kwaye yongeza i-staices kwi-cuisines emnandi kwaye idla ngokusetyenziswa kwe-surines emnandi kwaye inamafutha kunye neentlanzi ezimnandi nezimnandi. Ukongeza, ijusi emnandi kwaye emnyama ingasetyenziselwa ukudibanisa iziselo ezahlukeneyo, njengejusi yeziqhamo ezimnandi nezinamafutha, yongeza incasa kwiziselo.

Isosi emnandi somvuzo isetyenziswa kakhulu ekuphekeni, ikakhulu isetyenziselwa ukwandisa incasa emnandi kwaye imuncu yezitya. Ihlala yenziwa ngeviniga emhlophe, iswekile, ityiwa yetyuwa ye-Tomato kunye nezinye izithako, kwaye zinokongezwa kunye nezithako ezinobunzima ezifana ne-ssouce yegalikhi yegalikisi kunye nesosi eshushu. Isosi emnandi kwaye emuncu isetyenziswa ngokubanzi ngexesha lonyaka izitya ezahlukeneyo. Ayinakusetyenziselwa kuphela ukuvuselela ukuthoba nokutya, kodwa kanti i-dip okanye i-sauce. I-sute emnandi kwaye imuncu yesosi emnandi kunye ne-succouce inokuphucula isitya esipheleleyo kwaye sikwenze ibe nomdla ngakumbi.

Izithako

Iswekile, amanzi, iviniga, isosi yesosi, i-contarch, ketchup.

Ulwazi lwesondlo

Izinto	Nge-100g
Amandla (kj)	781
Iprotein (G)	0.5
Inqatha (g)	0.5
I-carbohydrate (g)	45
Isodium (g)	0.8

Iphakheji

Proper.	1.8l * 6botter / ibhokisi
Ubunzima be-bross yebhokisi (kg):	13.2kg
Ubunzima beCotton (kg):	I-12kg
Ivolumu (m³):	I-0.027m³

Iinkcukacha ezithe kratya

Ukugcinwa:Gcina indawo epholileyo, eyomileyo kude kubushushu kwaye ngqo ilanga.

Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu li-DHL, ESM kunye neFedEx
Ulwandle: Iiarhente zethu zokuhambisa zisebenzisane ne-MSC, i-CMA, iCOSCO, NYK njl.
Samkela ii-dlulise abathengi. Kulula ukusebenza nathi.

Kutheni Ukhetha

Iminyaka engama-20 yamava

Kwi-Asiya Cuisine, sinikela ngokukrakra izisombululo zokutya kubathengi bethu abahlonelekileyo.

Guqula ilebhile yakho ibe yinyani

Iqela lethu lilapha ukukunceda ukuba udala ilebhile efanelekileyo ebonisa i-brand yakho.

Nikeza amandla kunye nokuqinisekiswa komgangatho

Sikhutshiwe ngeefektri zethu ezi-8 zokusika amanzi kunye nenkqubo yolawulo lomgangatho wombane.

Bathunyelwa ngaphandle kumazwe angama-97 nakwizithili

Sithumezwe kumazwe angama-97 kwihlabathi liphela. Ukuzahlulela kwethu ukubonelela ngokutya okunemilinganiselo ye-Asia esisibeka ngaphandle kukhuphiswano.