Iishiti zethu ze-nori ze-sushi ezirostiweyo ezenziwe ngolwandle olukumgangatho ophezulu, ezi shiti ze-nori zirostiwe ngobuchule ukuze zivelise incasa yazo etyebileyo, ethosiweyo kunye nobume obuqhotsiweyo.
Iphepha ngalinye linobukhulu obufanelekileyo kwaye lipakishwe kakuhle ukuqinisekisa ukuba litsha kwaye kulula ukulisebenzisa. Lilungele ukusetyenziswa njengesongezo see-sushi rolls ezimnandi okanye njenge-topping enencasa yeebhotolo zerayisi kunye neesaladi.
Amashiti ethu e-sushi nori anobume obuthambileyo obuvumela ukuba aqengqeleke lula ngaphandle kokuqhekeka okanye ukuqhekeka. Oku kuguquguquka kuqinisekisa ukuba amashiti anokusonga ngokusondeleyo nangokukhuselekileyo i-sushi izalisekile.
Ulwandle olomileyo oluyi-100%.
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 1566 |
| Iiproteni(g) | 41.5 |
| Amafutha(g) | 4.1 |
| Iicarbohydrate(g) | 41.7 |
| Isodiyam(mg) | 539 |
| I-SPEC. | Iishethi ezili-10*iibhegi ezingama-400/ctn | Iishethi ezingama-50*iibhegi ezingama-80/ctn | Iishethi ezili-100*iibhegi ezingama-40/i-ctn |
| Ubunzima beKhathoni iyonke (kg): | 15.5kg | 15.5kg | 15.5kg |
| Ubunzima beKhathoni ecocekileyo (kg): | 11.2kg | 11.2kg | 11.2kg |
| Umthamo(m)3): | 0.12m3 | 0.12m3 | 0.12m3 |
Beka ubomi kwishelufa: Iinyanga ezili-12
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, TNT, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.
kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.
Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.
Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.