Umfanekiso ocacileyo weSnack yeSeaweed Roll eyosiweyo

Isidlo sasemini esiqhotsiweyo nesinongiweyo

Inkcazo emfutshane:

Igama:Umqulu we-Seaweed

Iphakheji:Iipakethi ezi-3g*12*12bags/ctn

Beka ubomi kwishelufa:Iinyanga ezili-12

Imvelaphi:iTshayina

Isatifikethi:I-ISO, i-HACCP, i-BRC

Iiroli zethu ze-seaweed zisidlo esinempilo nesimnandi esenziwe ngolwandle olutsha, zizaliswe zizakhamzimba ezibalulekileyo. Iroli nganye yenzelwe ngononophelo ukuze ibe nobume obuqinileyo, nto leyo eyenza ifaneleke kubo bonke abantu. Ezi roll ze-seaweed ziphantsi kweekhalori kwaye zityebile kwi-fiber kunye neeminerali, zinceda ekugayweni kokutya kwaye zomeleze amasosha omzimba. Nokuba zityiwa njengesidlo esilula semihla ngemihla okanye zidibene neesaladi kunye ne-sushi, zikhetho oluhle kakhulu. Zonwabele incasa emnandi ngelixa ufumana izibonelelo zempilo kwaye ufumane amava ezipho zolwandle.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

Sizisa iiroli zethu ze-seaweed eziphambili, isidlo esimnandi esidibanisa incasa, isondlo, kunye nokuzinza. Zenziwe ngolwandle olusemgangathweni ophezulu, iiroli zethu zenzelwe ukubonelela ngamava ahlukileyo okutya okunelisayo nokunempilo. Iroli nganye ye-seaweed izaliswe zizondlo ezibalulekileyo, kubandakanya iivithamini A, C, E, kunye ne-K, kunye neeminerali ezifana ne-iodine kunye ne-calcium. Oku kuzenza zibe lukhetho oluhle kakhulu kubantu abanomdla kwimpilo abafuna ukomeleza ukutya kwabo ngezithako zendalo. Ngobume obukhanyayo, obuqhotsiweyo kunye nencasa ye-umami emnandi, iiroli zethu ze-seaweed zilungele nayiphi na imini, nokuba zisisidlo esikhawulezayo okanye isongezo esimnandi kwizidlo.

Ukuguquguquka kwezinto kubalulekile kwiiroli zethu zolwandle. Zinokonwatyelwa zodwa, zongezwe kwiisaladi ukuze zityiwe kancinci, okanye zisetyenziswe njengee-wraps zemifuno emitsha kunye neeproteni. Zikwayizithako ezintle kwi-sushi, ziphucula iindlela zokupheka zemveli ngendlela yanamhlanje. Zifumaneka ngokuzinzileyo, ulwandle lwethu luvunwa kwiifama ezinobuhlobo nokusingqongileyo ezibeka phambili impilo yolwandle kunye noxanduva lokusingqongileyo. Ngokukhetha iiroli zethu zolwandle, uxhasa iindlela ezizinzileyo ezikhusela iinkqubo zemvelo zaselwandle ngelixa ukonwabela isidlo esimnandi nesinempilo. Ilungele indlela yokuphila exakekileyo, iiroli zethu zolwandle ziyindlela elula kwiintsapho, abafundi, kunye nabani na ofuna enye indlela enempilo endaweni yezidlo zesiqhelo. Fumana incasa egqwesileyo kunye neengenelo zempilo zeeroli zethu zolwandle—zonwabele isidlo esondla umzimba wakho kwaye simnandi emlonyeni wakho!

Izithako

I-Seaweed, iswekile, i-Smoked Flavour Powder (i-Dextrose Monohydrate, ityuwa, umgubo weTapioca, i-Peanut, incasa etshayiweyo), i-Hydrolyzed Soy Sauce (i-Soybean, i-Maltodextrin, ityuwa, i-Caramel (Umbala)), i-Chili Powder, ityuwa, i-Disodium Guanylate, i-Disodium Inosinate

Isondlo

Izinto	Nge-100g nganye
Amandla (KJ)	1700
Iiproteni (g)	15
Amafutha (g)	27.6
Iicarbohydrate (g)	25.1
Isodiyam (mg)	171

Iphakheji

I-SPEC.	Iipakethi ezi-3g1212bags/ctn
Ubunzima beKhathoni iyonke (kg):	2.50kg
Ubunzima beKhathoni ecocekileyo (kg):	0.43kg
Umthamo(m)³):	0.06m³

Iinkcukacha ezingakumbi

Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.

Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, TNT, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.

Kutheni Ukhetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.

Guqula ilebheli yakho ibe yiNyaniso

Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.

Amandla okubonelela kunye noQinisekiso loMgangatho

Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.

Ithunyelwe kumazwe angama-97 nakwizithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.