Ulwazi lweMveliso
Ukuveliswa kwehorseradish eyomileyo kuquka ukomisa ngononophelo ingcambu yehorseradish egayiweyo. Le nkqubo inceda ukugcina ubuqholo bayo bendalo kunye nencasa eyahlukileyo. Ngokwesondlo, ihorseradish eyomileyo ngumthombo otyebileyo wevithamini C, edlala indima ebalulekileyo ekwenziweni kwe-collagen, ukhuseleko lwe-antioxidant, kunye nokugcina inkqubo yomzimba yokuzikhusela isempilweni. Ikwanayo ne-potassium, eluncedo kwimpilo yentliziyo kunye nokusebenza kakuhle kwemisipha. I-compound eyomileyo kwihorseradish ayiniki nje kuphela ubushushu obuqhelekileyo kodwa ikwanayo nemiphumo enokuthi ilwe nokuvuvukala kunye ne-antibacterial. Ukongeza, inokunceda ekugayweni kwesisu ngokuvuselela ukuveliswa kweejusi zokugaya ukutya.
Ekhitshini, i-horseradish eyomileyo iluncedo kakhulu. Ingaphinda ifunxwe kwaye isetyenziswe ngendlela efanayo ne-horseradish entsha. Umzekelo, sisithako esibalulekileyo kwisosi ye-cocktail yendabuko yokutya kwaselwandle, apho ubukhali bayo bunqumla ubutyebi be-shellfish. Kwi-dips ezi-creamy, njengomxube we-horseradish kunye ne-sour cream, yongeza inqaku elimnandi nelinongwe elihambelana kakuhle neetships zeetapile. Xa kufikwa kwizitya zenyama, ingaxutywa neoyile yomnquma, igalikhi, kunye nemifuno ukwenza i-marinade yenyama yenkomo, inika incasa enamandla. Ingasetyenziselwa nokongeza izinongo kwinkukhu eyosiweyo, inike ulusu uqweqwe olunongwe kakhulu. Kwizinto ezibhakiweyo, inani elincinci le-horseradish eyomileyo linokongeza i-zing engalindelekanga kodwa emnandi kwisonka okanye kwiibhisikithi. Sisithako esimangalisayo ngokwenene esiphakamisa incasa yeendidi ezahlukeneyo zezitya kwaye sivumela uhambo lokupheka olunobuchule nolumnandi.
Izithako
I-Horseradish, i-mustard, i-starch.
Ulwazi lweZondlo
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 145 |
| Iiproteni (g) | 13.4 |
| Amafutha (g) | 3.2 |
| Iicarbohydrate (g) | 58.8 |
| Isodiyam (mg) | 6 |
Iphakheji
| I-SPEC. | 1kg*10bags/ctn |
| Ubunzima beKhathoni iyonke (kg): | 11kg |
| Ubunzima beKhathoni ecocekileyo (kg): | 10kg |
| Umthamo(m)3): | 0.028m3 |
Iinkcukacha ezingakumbi
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
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Kutheni Ukhetha Thina
Amava angama-20 eminyaka
kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.
Guqula ilebheli yakho ibe yiNyaniso
Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.
Amandla okubonelela kunye noQinisekiso loMgangatho
Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.
Ithunyelwe kumazwe angama-97 nakwizithili
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.
Uhlolo lwaBathengi
Inkqubo yoBambiswano lwe-OEM
