Umgubo wePaprika Umgubo weChili obomvu

Inkcazo emfutshane:

Igama: Umgubo wePaprika

Iphakheji: 25kg*10bags/ctn

Beka ubomi kwishelufa: Iinyanga ezili-12

Imvelaphi: iTshayina

Isatifikethi: ISO, HACCP, KOSHER, ISO

Yenziwe ngeepepile zecherry ezilungileyo, umgubo wethu wepaprika uyinto ephambili ekutyeni kwaseSpain-Portuguese kwaye uyinto ethandwayo kakhulu kwiikhitshi zaseNtshona. Umgubo wethu wechili wahlukile ngencasa yawo ethambileyo ethambileyo, ivumba elimnandi nelimuncu leziqhamo kunye nombala obomvu oqaqambileyo, nto leyo eyenza ukuba ube sisithako esibalulekileyo nesisebenzisekayo kuyo nayiphi na ikhitshi.

I-paprika yethu yaziwa ngokukwazi kwayo ukuphucula incasa kunye nokubonakala kwezitya ezahlukeneyo. Nokuba ifafazwe kwimifuno eyosiweyo, yongezwa kwiisuphu kunye nezityu, okanye isetyenziswa njengesinongo senyama kunye nokutya kwaselwandle, i-paprika yethu yongeza incasa emnandi kunye nombala obukekayo. Ukuguquguquka kwayo akupheli, okwenza ukuba ibe sisithako esibalulekileyo kubapheki abaziingcali kunye nabapheki basekhaya ngokufanayo.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

Enye yezona mpawu ziphambili zepaprika yethu kukuhambelana kwayo nezinye iziqholo. Xa idityaniswe neziqholo ezahlukeneyo, yenza ukuba isiqholo ngasinye sibe mnandi kakhulu kwaye ivumelanise iincasa ukuze idale amava encasa alinganayo namnandi. Oku kuyenza ilungele ukwenza imixube yeziqholo eyinkimbinkimbi, ii-marinade kunye neesosi, okukuvumela ukuba uthabathe incasa yezinto oziphekileyo uye kwinqanaba elitsha.

Sinikezela ngemiphunga yetshili ekumgangatho ophezulu efumaneka ngononophelo kwaye yenziwe ngobuchule ukuze inike umgangatho kunye nencasa egqwesileyo. Nokuba ungumthandi wokupheka ofuna ukuphakamisa ukupheka kwakho ekhaya okanye umpheki ochwepheshileyo ofuna ukuchukumisa ama-taste buds aqondayo, imiphunga yethu yetshili ekumgangatho ophezulu ifanelekile ukongeza ubucukubhede kunye nencasa kwizitya zakho. Yiva umahluko onokwenziwa yimiphunga yethu yetshili ekumgangatho ophezulu kwizinto ozidalileyo zokupheka kwaye uthathe izitya zakho ziye kwinqanaba elitsha lobumnandi. Khulula amandla akho okupheka ngemiphunga yethu yetshili eguquguqukayo nemnandi.

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Izithako

I-Capsicum Annuum 100%

Ulwazi lweZondlo

Izinto Nge-100g nganye
Amandla (KJ) 725
Iiproteni(g) 10.5
Amafutha(g) 1.7
Iicarbohydrate(g) 28.2
Isodiyam(g) 19350

Iphakheji

I-SPEC. 25kg/iingxowa
Ubunzima beKhathoni ecocekileyo (kg): 25kg
Ubunzima beKhathoni iyonke (kg) 25.2kg
Umthamo(m)3): 0.04m3

Iinkcukacha ezingakumbi

Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.

Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.

Kutheni Ukhetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.

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Guqula ilebheli yakho ibe yiNyaniso

Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.

Amandla okubonelela kunye noQinisekiso loMgangatho

Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.

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Ithunyelwe kumazwe angama-97 nakwizithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.

Uhlolo lwaBathengi

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Inkqubo yoBambiswano lwe-OEM

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  • IMVELISO EZINXULUMENEYO