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Ukusuka kwiPanko yaseJapan ukuya kwiimvuthuluka zesonka zase-Itali
Kwihlabathi lezinto zokupheka ezimnandi, umgubo oqhotsiweyo udlala indima ebalulekileyo ekudaleni ubume obugqibeleleyo obuqhotsiweyo kwiindidi ezahlukeneyo zezitya. Ukusuka kwi-panko yaseJapan ukuya kwi-breadcrumbs yase-Itali, uhlobo ngalunye lomgubo oqhotsiweyo luzisa incasa yalo eyahlukileyo kunye nobume etafileni. Masithathe i-cl...Funda ngokugqithisileyo -
Zithini iiNoodles ezomileyo kunye neeNoodles ezimanzi?
Iinoodles zithandwa kakhulu kumazwe amaninzi kwihlabathi liphela, zibonelela ngeencasa ezininzi, ubume, kunye neendlela zokupheka. Ukusuka kwiinoodles ezomileyo ezikhawulezayo nezilula ukuya kwiinoodles ezimanzi ezinencasa, eziye zaba lukhetho lokuqala kubantu abaphila ngesantya esiphezulu ngoku....Funda ngokugqithisileyo -
Kutheni umthengisi wokutya kufuneka angenise iLongkou Vermiceili kwamanye amazwe?
Kukho izizathu ezahlukeneyo zokuba umthengisi wokutya acinge ngokungenisa okanye ukuthenga i-vermicelli yaseLongkou. ● Incasa kunye noburhabaxa obukhethekileyo: I-Longkou vermicelli, eyaziwa ngokuba yi-noodles ye-bean thread, inencasa kunye noburhabaxa obuyihlukanisa nezinye iintlobo zee-noodles.Funda ngokugqithisileyo -
Ukuphakama kwe-Roasted Seaweed: Uguquko lwe-Superfood lweHlabathi
I-seaweed eyosiweyo ngoku iye yathandwa kakhulu kwimarike yehlabathi, njengokutya okumnandi nokunesondlo kunye nesnack, ethandwa ngabantu kwihlabathi liphela. Oku kutya kumnandi, okuqale e-Asia, kuye kwaphula imiqobo yenkcubeko kwaye kwaba yinto ephambili kwiindlela ezahlukeneyo zokutya....Funda ngokugqithisileyo