IPolagra ePoland (Umhla wama-25 ukuya kuma-27 kuSeptemba) ngumboniso omncinci nophakathi odibanisa ababoneleli abavela kumazwe ahlukeneyo kwaye udala imakethi eguquguqukayo yeemveliso zokutya neziselo. Lo msitho waminyaka le utsala ingqalelo ebalulekileyo kwiingcali zoshishino, abathengisi kunye nabathandi bokutya, ubonisa izinto ezintsha kunye neendlela ezintsha kwishishini lokutya. Lo mboniso ubonelela ngeqonga lamashishini lokunxibelelana, ukwabelana ngezimvo kunye nokuphonononga amathuba amatsha, okwenza kube yindawo ekufuneka ityelelwe ngabadlali kwishishini lokutya.
Enye yezinto eziphawulekayo ngePolagra yayilumdla onzulu oboniswe ziindwendwe kwiimveliso ezahlukeneyo ezaziboniswa. Kulo nyaka, i-booth yethu itsale ingqalelo enkulu, ingakumbi kuluhlu lwethu oludumileyo lweenoodles ezintsha. Njengeyona iphambili kwiindidi zokutya zaseAsia, iFresh Noodle ithandwa kakhulu ngabathengi abafuna iindlela zokutya ezilungileyo nezifanelekileyo. Iinoodles zethu ezintsha ziquka iintlobo ngeentlobo zeenoodles zemveli ezifana ne-udon entsha, i-ramen entsha kunye ne-soba entsha, nganye yenziwe ngononophelo ukubonelela ngamava encasa angcono.
Iinoodles ze-udon zaziwa ngobume bazo obukhulu nobuthambileyo obufanelekileyo kwiisuphu ezimnandi kunye nee-stir-fries. Kwelinye icala, iRamen inencasa ethambileyo kwaye idla ngokukhonzwa kumhluzi otyebileyo, nto leyo eyenza ukuba ibe yeyona ithandwayo phakathi kwabathandi beenoodles. Zenziwe nge-buckwheat, iinoodles zesoba zinencasa ethambileyo kwaye zihlala zikhonzwa zibanda ngesosi yokuntywila okanye isuphu eshushu. Uhlobo ngalunye lweenoodles lwenzelwe ukuhambelana neendlela ezahlukeneyo zokupheka, ukuqinisekisa ukuba kukho into eyaneleyo wonke umntu.
Kwiinoodles ze-ramen ezisandula ukwenziwa, sikwanemibala yendalo ethandwayo phakathi kwabathengi abaqaphela impilo. Ezi pigment zivela kwimithombo yendalo kwaye zisetyenziselwa ukuphucula ukubonakala kwezitya. Nangona kunjalo, kubalulekile ukuqaphela ukuba nangona le mibala yendalo inika inkangeleko eqaqambileyo, isenokungahlali ixesha elide njengezinye iindlela ezenziwe ngazo. Nangona kunjalo, amava encasa abawanikelayo akanakuthelekiswa nanto, nto leyo eyenza ukuba zibe sisithako esithandwayo ekuphekeni kwanamhlanje.
Imiyalelo yokupheka iRamen:
1, I-ramen eqhotsiweyo: Pheka ii-noodles ze-ramen umzuzu o-1 emanzini abilayo uze uzikhuphe amanzi. Qhotsa inyama nemifuno oyikhethileyo ibe phakathi nendawo. Yongeza ii-noodles ezilungisiweyo kunye nezinongo ukuze unike iincasa. Qhotsa kancinci. Yonwabele.
2, Isobho se-ramen: Pheka ii-noodles ze-ramen kunye nesosi imizuzu emi-3 emanzini abilayo afunekayo. Yongeza inyama kunye nemifuno ukuze incasa ibe ngcono. Yonwabele.
3, I-Mixed ramen: pheka ii-noodles ze-ramen imizuzu emi-2 emanzini abilayo uze uzikhuphele amanzi, okanye ufake ii-noodles kwisitya se-microwave, yongeza iipunipoyi ezi-2 zamanzi (malunga ne-15ml) uze uzifake kwi-microwave kwi-HIGH imizuzu emi-2. Xuba nesosi oyithandayo. Yonwabele.
4, I-Hot pot ramen: Pheka ii-noodles ze-ramen imizuzu emi-3 kwimbiza eshushu. Yonwabele.
Iinoodle ezintshasigxininisa ukubaluleka kokugcinwa ngokufanelekileyo kweemveliso zethu ukuze zigcine umgangatho wazo kunye nokutsha kwazo. Iinoodles zethu ezintsha kufuneka zigcinwe kwindawo epholileyo, neyomileyo kude nelanga elithe ngqo. Ukuze zihlale ixesha elide, kucetyiswa ukuba zigcinwe kubushushu obuyi-0-10°C ukuya kuthi ga kwiinyanga ezili-12. Ukuba zigcinwe kubushushu obuphezulu kancinci (10-25°C) ziya kuhlala zilungile ukuya kuthi ga kwiinyanga ezili-10. Ukuqwalaselwa ngononophelo kwiimeko zokugcina kuqinisekisa ukuba abathengi bethu bafumana eyona mveliso ilungileyo.
Ngamafutshane, iPolagra Poland yindawo ebalulekileyo yokuhlangana kwababoneleli kunye nabathengi, ikhuthaza unxibelelwano oluqhubela phambili ishishini lokutya. Iinoodles zethu ezintsha ezidumileyo kunye nemibala yendalo zibamba ingqalelo yeendwendwe kwaye sivuya ngamathuba azayo. Njengoko siqhubeka nokuvelisa izinto ezintsha nokwandisa uluhlu lweemveliso zethu, sijonge phambili ekuthatheni inxaxheba kwimiboniso yexesha elizayo kunye nokwabelana ngothando lwethu lokutya okusemgangathweni nabaphulaphuli abaninzi.
Qhagamshelana:
I-Beijing Shipuller Co., Ltd.
I-WhatsApp: +86 178 0027 9945
Iwebhu:https://www.yumartfood.com/
Ixesha leposi: Okthobha-25-2024