Iimvuthuluka zesonka, ezaziwa ngokuba yiJapanipanko, sisithako esisebenza ngeendlela ezininzi esiye sayinto eqhelekileyo kumakhitshi kwihlabathi jikelele. Ithathwe kwisonka esingenawo amaqhekeza,ipankoizidla ngokuqaqamba, ukuthungwa okunomoya xa kuthelekiswa neimvuthuluka zesonka saseNtshona. Oku kuthungwa okuyingqayizivele kwenza kube yinto efanelekileyo yokudala i-coat ekhanyayo kunye ne-crispy kwiindidi ezahlukeneyo zokutya, kuquka inkukhu ethosiweyo. Kwinkampani yethu, siyazingca ngokunikezela ngekhwalithi ephezuluipankoevundiswe ngumgubo wengqolowa osulungekisiweyo, oqinisekisa incasa ephezulu kunye nokwakheka. Yethuipankoiza kwiindidi ezimhlophe nezityheli, kwaye siyakwazi ukwenza ubungakanani, igranular, kunye nombala ngokusesikweni ukuhlangabezana neemfuno ezithile zabathengi bethu.
Ukwazisa imvelisoipanko, Sineqela le-R&D yobuchwephesha eye yaphuhlisa inkqubo yokwaleka epheleleyo, ukusuka kwi-marinade ukuya kwi-predust ukuyaipanko. Oku kusivumela ukuba sinikeze uluhlu olubanzi lweemveliso ezinokuthi zenziwe ngokweemfuno ezizodwa zabathengi bethu. Yethuipankoayiboneleli nje ngeendawo zokutyela kodwa iyathandwa kusetyenziso lwasekhaya, ngakumbi ukwenza inkukhu eqhotsiweyo enencasa, inyama yentlanzi, nokunye. Ngokwakheka kwayo okukhethekileyo kunye nokuguquguquka,ipankoiye yaba sisithako sokuya kubapheki nabapheki basekhaya ngokufanayo.
Xa kuziwa ekudaleni inkukhu eqhotsiweyo egqibeleleyo, ukhetho lweipankoibalulekile.Panko'sukukhanya kunye ne-airy texture yenza i-coating emangalisayo e-crispy ehambelana ngokugqibeleleyo nenkukhu enejusi kunye nethambileyo ngaphakathi. Ubume obukhethekileyo beipankoivumela ukuba yenze i-ethe-ethe, i-crunchy crust eyongeza ukungafani okumnandi kwinyama ye-succulent. Nokuba ukhetha inkukhu eqhotsiweyo yakudala okanye iprofayile yencasa enomdla ngakumbi,ipankoinokwenziwa kwaye ilungiselelwe ukuba ihambelane nezinto ozikhethayo, iyenze ibe lolona khetho lufanelekileyo lokudala uluhlu olubanzi lwezitya zenkukhu eziqhotsiweyo.
Ukongeza ekusebenziseni kwayo kwinkukhu eqhotsiweyo,ipankoIkwayindlela entle yokwaleka ezinye iinyama, ezifana neshrimps kunye nentlanzi, kunye nokudala amakhonkco etswele elikrwada. Ukuguquguquka kwayo kunabela kuzo zombini usetyenziso olunencasa kunye neswiti, iyenza ibe sisithako esibalulekileyo ekhitshini. Ukukhanya kunye nokuthungwa crispy ofipankoyongeza i-crunch eyolisayo kwizitya, iphakamisa umtsalane wazo jikelele. Nokuba isetyenziselwa ukutya inyama okanye i-topping for casseroles kunye nezitya ezibhakiweyo,ipankoizisa i-crunch eyanelisayo eyandisa amava okutya.
KwaShipuller, sizimisele ukubonelela ngekhwalithi ephezuluipankoehlangabezana neemfuno ezahlukeneyo zabathengi bethu. Yethuipankoivundiswa ngumgubo wengqolowa osulungekisiweyo, oqinisekisa imveliso egqwesileyo enika incasa kunye noburhabaxa obukhethekileyo. Sinikezela zombini ezimhlophe kunye tyheliipanko, kwaye iimveliso zethu zingenziwa ngokwezifiso ngokobukhulu, i-granular, kunye nombala, okusivumela ukuba silungelelanise iminikelo yethu kwiimfuno ezithile zabaxhasi bethu. Nokuba ungumpheki oyingcali ukhangela umboneleli othembekileyo weipankookanye umpheki wasekhaya ofuna ukuphakamisa indalo yakho yokupheka, yethuipankololona khetho lugqibeleleyo lokuphumeza oko kunqwenelekayo ukuthungwa kwecrispy kwinkukhu yakho eqhotsiweyo kunye nezinye izitya.
Ukuququmbela,ipankosisithako esisebenzayo nesiyimfuneko ekudaleni inkukhu eqhotsiweyo egqibeleleyo. Ukukhanya kwayo kunye ne-airy texture, kunye nokukwazi ukwenza i-coating crispy and crunchy coating, yenza kube yinto efanelekileyo yokongeza i-crunch eyonwabileyo kwiindidi ezininzi zokutya. Nokuba isetyenziswa kwiikhitshi zobuchwephesha okanye ekuphekeni ekhaya,pankoukuguquguquka kunye nobume obunokwenziwa ngokwezifiso buyenza ibe yongezelelo oluxabisekileyo kuyo nayiphi na irepertoire yokupheka. Ngokuzibophelela kwethu ekuboneleleni ngomgangatho ophezuluipankoezinokuthi zilungelelaniswe ukuhlangabezana neemfuno ezithile zabathengi bethu, siyaziqhenya ngokunikela ngemveliso ephucula ukuthungwa kunye nencasa yenkukhu eqhotsiweyo kunye nezinye izitya, ukuqinisekisa amava okutya anelisayo kunye amnandi.
Ixesha lokuposa: May-24-2024