Iinoodles bezisoloko zilukutya okuphambili kwiinkcubeko ezininzi kangangeenkulungwane kwaye zisathandwa kakhulu ngabathengi kwihlabathi liphela. Kukho iintlobo ngeentlobo zeenoodles kwimarike yaseYurophu, ezenziwe ngomgubo wengqolowa, istatshi seetapile, umgubo webuckwheat onevumba elimnandi njl.njl., nganye inencasa yayo eyahlukileyo kunye nobume bayo. Ukusuka kwiinoodles zemveli zaseJapan ze-udon ukuya kwiindidi ezithambileyo zeenoodles zamaqanda zakudala ezithandwa kwiikhitshi zaseMpuma, ihlabathi leenoodles libonelela ngohambo olumnandi lweencasa kunye nobume, olubandakanya ilifa kunye nolwanamhlanje, iinoodles zimele ulwimi oluqhelekileyo lolonwabo lokupheka, zidibanisa amaqhuqhuva okungcamla kwihlabathi liphela ekubhiyozeleni ukwahluka kwesidlo, kusoloko kukho uhlobo olufanela yonke incasa kunye nokukhetha ukupheka.
Enye yezona ntlobo zidumileyo zeenoodles kwimarike yaseYurophu yilei-udonEzi noodles zityebileyo nezitshizileyo ziyinxalenye ebalulekileyo yokutya kwaseJapan kwaye zihlala zisetyenziswa kwiisuphu, kwii-stir-fries, nakwiimbiza ezishushu, ezenziwe ngomgubo wengqolowa, ityuwa namanzi, ii-udon noodles zizithako ezilula nezisempilweni ezenza zithandwe ngabathengi abaqaphela impilo. Ukuguquguquka kwazo kunye nokukwazi kwazo ukufunxa iincasa zezitya kuzenza zibe lolona khetho luphezulu kubapheki abaninzi basekhaya kunye nabapheki abaziingcali ngokufanayo.
I-Soba, enye into ethandwayo, ikwathandwa kakhulu kwiimarike zaseYurophu. Ezi noodles zincinci ezinamandongomane zenziwe ngomgubo we-buckwheat kwaye zihlala zikhonzwa zibanda ngesosi yokuntywila okanye isuphu eshushu. Incasa yazo elula kunye nobume obuqinileyo zenza zibe lukhetho oluthandwayo kwabo bafuna amava e-noodle ahlukileyo nanelisayo, kunye nomdla okhulayo wokukhetha ukutya okunempilo, ii-soba noodles ziye zaba lukhetho olukhethwayo kwabo bafuna isidlo esinempilo nesimnandi, esinye sezizathu zokuthandwa kakhulu kwee-soba noodles kukuguquguquka kwazo ekuphekeni. Zinokonwatyelwa kwiindidi ezahlukeneyo zezitya, ezifana nee-stir-fries, iisaladi, kunye neesuphu, okwenza zibe sisithako esiguquguqukayo ekhitshini, ngaphezu koko, ii-soba noodles zaziwa ngeenzuzo zazo ezininzi zempilo. Zityebile kwizakhamzimba ezifana neproteni, ifayibha, kunye neevithamini, ezenza zibe yindlela enempilo kunepasta yendabuko. Ukongeza, i-buckwheat, isithako esiphambili kwi-soba noodles, ayinagluten, nto leyo eyenza ukuba zifaneleke kubantu abanokunganyamezelani ne-gluten okanye uvakalelo.
Iinoodles zamaqanda ziyinxalenye ebalulekileyo yokutya kwaseYurophu kunye nolunye uhlobo oluthandwayo lweenoodles ezifumaneka kwiimarike zaseYurophu. Zenziwe ngomgubo, amaqanda kunye netyuwa, ezi noodles zityebile kwincasa kwaye zihamba kakuhle nezitya ezahlukeneyo. Nokuba zikhonzwa kwisuphu yenkukhu ethuthuzelayo okanye njengesiseko sesaladi ekhrimu, iinoodles zamaqanda zikhetho oluguquguqukayo oluthandwa ngabathengi kulo lonke ilizwekazi, ngaphezu koko, ukulula kwezithako zeenoodles zamaqanda - umgubo, amaqanda kunye netyuwa - kuzenza zibe lukhetho olunempilo nolwanelisayo kubantu abafuna isidlo esimnandi nesithuthuzelayo. Nokuba ziyonwabela kwi-spaghetti carbonara yakudala okanye isitya esivumbayo sesuphu yeenoodles zaseAsia, iinoodles zamaqanda ziyaqhubeka nokuba lukhetho oluhlala luthandwa phakathi kwabathandi bokupheka kwihlabathi liphela.
Njengomsasazi ojolise kwimarike yaseYurophu, kubalulekile ukuqonda izinto ezikhethwa ngabathengi kunye nokubonelela ngokhetho olwahlukeneyo lweenoodles ukuhlangabezana neemfuno zabo. Ngokunikezela ngeendlela ezahlukeneyo eziquka i-udon, i-soba, ii-noodles zamaqanda,umntuiinoodles, iinoodles zemifuno kunye nokunye, siyaqinisekisa ukuba ungayifumana imveliso yakho yeenoodles efanelekileyo, zonke ezinokwenziwa ngokwezifiso kwaye izithako zinokuxutywa ukuze zihambelane neemfuno zemarike yasekuhlaleni. Ngokufanayo, unokuyila ukupakisha uphawu lwakho ukuze wandise ulwazi kwaye ngaloo ndlela wandise imakethi yabathengi.
Lilonke, iinoodles zezona mveliso zidumileyo kwimarike yaseYurophu, zineendlela ezahlukeneyo zokukhetha ezilungele yonke incasa kunye nokukhethwa kokupheka. Nokuba kukutyiwa kwe-udon, ukondla kwe-soba, incasa etyebileyo yeenoodles zamaqanda, kukho inoodle elungele yonke into. Ngokuqonda ukuthandwa kwezi noodles kunye nokubonelela ngezinto ezithandwa ngabathengi bakho abathengisayo, ungenza.Qinisekisa ukuba imveliso yakho ihlala ifunwa kakhulu kwaye iyaqhubeka nokukhulisa isiseko sabathengi kulo lonke elaseYurophu.
Ixesha leposi: Meyi-31-2024