Yenziwa njani iSushi Nori kwiFactory?

Njengomkhokheliumenzi wesushi nori, siyazingca ngenkqubo yokuvelisa ngobunono eguqula ukhula lwaselwandle oluvunwa elwandle lube ngamashiti acekethekileyo enori egcadiweyo exatyiswa kakhulu ngabathandi besushi ehlabathini lonke. Ukuzibophelela kwethu kumgangatho, uzinzo, kunye nokuqaliswa kwezinto ezintsha kusembindini wayo yonke into esiyenzayo. Kweli nqaku, siya kukuthatha kwinyathelo ngalinye lenkqubo yethu yokuvelisa, sibonisa ubuchule bethu kunye nokuzinikela ekuhambiseni eyona nori igqwesileyo.

1. Ukufumana i-Seaweed esemgangathweni

Uhambo lokuvelisa i-nori egcadiweyo ekhethekileyo iqala ngokufumana ukhula lwaselwandle olukumgangatho ophezulu. Njengeumenzi wesushi nori, sikhetha ngononophelo ezona ntlobo zokhula lwaselwandle, ngokuyintloko *iPorphyra*, eyaziwa ngokuba nencasa etyebileyo yeumami kunye neenzuzo zesondlo. Sisebenzisana namafama athembekileyo okhula lwaselwandle abambelela kwindlela yokulima ezinzileyo, siqinisekisa ukuba imathiriyeli yethu eluhlaza ivunwa ngenkathalo. Oku kuzibophelela ekufumaneni izinto ezisesikweni akuxhasi nje kuphela uluntu lwasekuhlaleni kodwa kukwaqinisekisa ukuba siqala ngezona zityalo zolwandle zibalaseleyo ezikhoyo.

2.UBuchule bokuVuna ngesandla

Lwakuba ukhula lolwandle lufikelele kwincopho yalo yokukhula, abalimi bethu abanezakhono bavuna izityalo ngononophelo olukhulu. Le ndlela yesiNtu inciphisa umonakalo kukhula lwaselwandle kunye nokusingqongileyo okungqongileyo, ivumela ukukhula kwakhona okugqibeleleyo. Njengeumenzi wesushi nori, siyakuqonda ukubaluleka kokulondoloza inkqubo yendalo ephilayo ngoxa siqinisekisa ukuba sifumana olona khula lwaselwandle luhlaziyekileyo kangangoko kunokwenzeka. Ukuvuna ngesandla kukwasivumela ukuba sikhethe kuphela ukhula lwaselwandle olukumgangatho ophezulu kwinkqubo yethu yemveliso.

3. Ukuhlamba ngokucokisekileyo nokulungiselela

Xa sifika kwindawo yethu yokuvelisa, ukhula lwaselwandle olusandul’ ukuvunwa luhlanjwa ngokungqongqo. Sisebenzisa iindlela ezichubekileyo ukuze sisuse nabuphi na ubumdaka, isanti, okanye ityuwa ekusenokwenzeka ukuba yafumba xa kuvunwa. Eli nyathelo libalulekile ekugcineni umgangatho wokhula lwaselwandle. Emva kokuhlamba, ukhula lwaselwandle lubekwe ngononophelo ukuze lukhuphe amanzi angaphezulu, luqinisekisa ukuba lulungele inqanaba elilandelayo lokuvelisa.

4. Ukomisa ukuya kwiMfezeko

Emva kokuba ukhula lwaselwandle lukhutshiwe ngokwaneleyo, luxhomekeke kwinkqubo yomiswe. Kuxhomekeka kumgangatho esiwufunayo kunye noburhabaxa, sinokusebenzisa iindlela eziqhelekileyo zokomisa ilanga okanye ubugcisa obuphambili bokumisa. Injongo kukunciphisa ukufuma ngelixa ugcina umbala oqaqambileyo kunye nencasa yolwandle. Njengeumenzi wesushi nori, silawula ngokucokisekileyo iimeko zokomisa ukuze siqinisekise ukuba ukhula lwaselwandle lugcina iimpawu zalo zendalo, nto leyo ephumela kwimveliso egqwesileyo yokugqibela.

5.Ukugaya ukwenzela ukuhambelana

Emva kokumisa, ukhula lwaselwandle luyagutywa lube ngamaqhekeza amancinci. Ezi ziqwenga zincinci zisebenza njengesiseko sokuvelisa iimveliso ezahlukeneyo ze-nori, kubandakanya namashiti ethu aqhotsiweyo e-nori. Ubuchwephesha bethu bobuchule bokugaya buvumela ukuba sifezekise ukuthungwa okuhambelanayo, okuyimfuneko kumgangatho wemveliso yokugqibela. Njengeumenzi wesushi nori, Siyazi ukuba ukuhambelana okufanelekileyo kunegalelo elikhulu kwincasa yonke kunye ne-mouthfeel ye-nori eyosiweyo.

6.Ukwenza iNori Sheets

Inyathelo elilandelayo kwinkqubo yethu yokuvelisa kukwenza amaphepha e-nori. I-seaweed yomhlaba ixutywe namanzi ukwenza i-slurry, ethi emva koko isasazwe ngokulinganayo kwibhanti yokuhambisa. Lo matshini wenza amaphepha amancinci olwandle, acinezelwe ukususa amanzi amaninzi kwaye aqinisekise ubukhulu obufanayo. Ukuqwalaselwa kweenkcukacha kubaluleke kakhulu ngeli nqanaba, njengoko ubukhulu kunye nokuthungwa kwamaphepha e-nori kuchaphazela kakhulu imveliso yokugqibela. Amava ethu njengeumenzi wesushi noriivumela ukuba sifezekise ibhalansi egqibeleleyo phakathi kokubhitya kunye namandla.

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7. Ukugcajela iNcasa

Emva kokuba amaphepha e-nori enziwe, alungele ukuqholwa. Eli nyathelo libalulekileyo libandakanya ukugqithiswa kwamashiti kwigumbi lokutshisa elilawulwayo, apho abonakaliswe kubushushu. Ukuqhotsa kwandisa incasa ye-nori, kunika uphawu lwencasa yeumami eyimfuneko kwi-sushi kunye nezinye izinto ezidalwe zokupheka. Njengeumenzi wesushi nori, siyazingca ngobuchwephesha bethu bobuchule bokuqhotsa, siqinisekisa ukuba ishidi ngalinye liqhotyiswe ngokulinganayo ukuze kuzuzwe incasa ehambelanayo.

8.Ulawulo loMgangatho olungqongqo

Ulawulo lomgangatho lusisiseko senkqubo yethu yokuvelisa. Ibhetshi nganye ye-nori egcadiweyo ivavanywa ngokuqatha ukuqinisekisa ukuba iyahlangabezana nemigangatho yethu ephezulu yokungcamla, ukuthungwa kunye nenkangeleko. Siqhuba uvavanyo lweemvakalelo, iimvavanyo zaselabhoratri, kunye nohlolo olubonakalayo ukuze siqinisekise ukuba abathengi bethu bafumana kuphela ezona mveliso zibalaseleyo. Ukuzinikela kwethu kumgangatho njengeumenzi wesushi noriayigungqi, kwaye sizama ngokuqhubekayo ukudlula oko kulindelwe ngabaxhasi bethu.

9. UkuPhakhelwa okuCwangcisiweyo kunye noKwabiwa

Nje ukuba i-nori yethu egcadiweyo iphumelele zonke iitshekhi zomgangatho, ipakishwe ngononophelo ukugcina ubutsha kunye nencasa. Sisebenzisa izinto zokupakisha ezikumgangatho ophezulu, ezikhuselekileyo ekutyeni ezikhusela i-nori kubumanzi nasekukhanyeni, siqinisekisa ukuba ihlala ikrwada kwaye inencasa ekufikeleleni kubathengi bethu. Njengeumenzi wesushi nori, siyakuqonda ukubaluleka kokusasazwa ngexesha elifanelekileyo, kwaye sisebenza ngenkuthalo ukuqinisekisa ukuba iimveliso zethu zihanjiswa ngokukhawuleza kubaxhasi bethu.

Ukuqukumbela

Ukuqukumbela, inkqubo yokuvelisa i-nori egcadiweyo ngumxube wobugcisa nenzululwazi, efuna ubuchule, ukuzinikela, kunye nokuthanda umgangatho. Njengomkhokheliumenzi wesushi nori, siyazingca ngalo lonke inyathelo lolu hambo, ukusuka ekufumaneni owona khula lubalaseleyo lwaselwandle ukuya ekuhambiseni i-nori egcadiweyo ekhethekileyo kubathengi bethu. Ukuzibophelela kwethu ekugqweseni kuqinisekisa ukuba ufumana kuphela iimveliso ezikumgangatho ophezulu, ezilungele i-sushi kunye neentlobo ezahlukeneyo zezicelo zokupheka. Sithembe njengakhoumenzi wesushi nori, kwaye namava umahluko ukuba umgangatho wenza izitya zakho.

Qhagamshelana
I-Beijing Shipuller Co., Ltd.
WhatsApp: +86 136 8369 2063
Iwebhu:https://www.yumartfood.com/


Ixesha lokuposa: Aug-06-2024