Utshintsho lwezakhiwo zekhitshi lanamhlanje laseAsia luchazwa ngakumbi kukudibana kweendawo zokulungiselela ezichanekileyo kakhulu kunye nezikhululo zobushushu ezikhupha umoya ophezulu. I-Beijing Shipuller Co., Ltd. ikhuphe isicwangciso esitsha sokusebenza esigxile kwi-"Hybrid Workspace Efficiency," evumela abathengisi beendawo zokudlela ukuba batshintshele ngaphandle kokuphazamiseka phakathi kobunewunewu obubandayo kunye nobushushu obufakwe kwi-wok ngaphakathi kwesithuba esinye. Esi sikhokelo sibeka phambili "iNdlela yokuxhathisa okuncinci," eququzelela imisebenzi yekhitshi ukunciphisa ungcoliseko olunqamlezileyo ngelixa iphucula umthamo kwiindawo zokutyela ezineembono ezininzi. Into ebalulekileyo yolu yilo oluguquguqukayo kukudibanisa ngobuchuleI-Sushi Nori Seaweed ethengiswa ngobuninzi kwi-Onigiri, imveliso eyenzelwe ukuqina kwenkonzo enemisebenzi emininzi. Olu hlobo lwentlanzi oluqhotsiweyo luphawulwa ngamandla alo aphezulu okutyhafa kunye nokumelana nokufuma okulinganiselweyo, ukuqinisekisa ukuba luhlala luqinile nokuba ludibene nerayisi efudumeleyo okanye lugcinwe kwiindawo zasekhitshini ezinomswakama ophezulu. Ngokusebenzisa ezi zinto zibalulekileyo phantsi kophawu lweYumart, abayili bekhitshi banokunciphisa ubunzima bexesha lokulungiselela kwaye bagxile kwiindlela ezilungelelanisiweyo ezixhasa izibonelelo ezahlukeneyo zemenyu ukusuka kwiiroli zesandla zendabuko ukuya kwii-fusion appetizers zanamhlanje.
Icandelo I: Imbono yoShishino—Ukuhlanganiswa kweNkonzo yokutya yaseAsia yeHlabathi
Indawo yokwamkela iindwendwe kwihlabathi liphela iya kwi-"Fluid Culinary Model" apho umahluko phakathi kweendlela ezithile zokupheka zeentlanga ubonakala ungacaci. Le ndlela iqhutywa yimfuneko yehlabathi yokuphucula izindlu ezidolophini ezincinci ngelixa yanelisa abathengi abanobuchule abafuna amava apheleleyo ePan-Asia phantsi kophahla olunye.
Iziseko zophuhliso eziziimodyuli kunye nokunyuka "kokutshintsha indawo"
Iikhitshi zemveli zaseAsia zazihlala zihlukaniswe kwiindidi ezithile—iibhari zesushi okanye imigca yestir-fry. Nangona kunjalo, uyilo lwanamhlanje luthanda ukuguquguquka, apho izitishi zewok ezisebenza ngokungenisa kunye neekhabhathi ezikhethekileyo zokulungiselela ubushushu zihlala kwiindawo ezikufutshane. Oku kuvumela "ukutshintsha indawo" ngokukhawuleza phakathi kwesidlo sasemini kunye nesidlo sangokuhlwa. Eli shishini libona utyalo-mali olukhulu kwiinkqubo zokungenisa umoya ezikrelekrele kunye neenkqubo zokungenisa umoya ezikhawulezayo ezithintela ubushushu obuvela kwizitishi zestir-fry ukuba buchaphazele imeko-bume ebuthathaka efunekayo ekuhlanganiseni i-sushi. Le ndlela idibeneyo inciphisa ukuhamba kwabasebenzi kwaye iphucula imveliso nge-square-foot, umlinganiselo obalulekileyo kwiimarike zanamhlanje zokwamkela iindwendwe ezirentwayo kakhulu.
Ukuqina koBume kwiMarike ePhambili yoKuziswa
Ukukhula okuqhubekayo kwecandelo lokutyela elingekho kwindawo kutshintshe kakhulu iimfuno zezixhobo zasekhitshini kunye nezinto eziluhlaza. Abayili ngoku babeka phambili "Izikhululo zokususa ioyile" kunye neekhabhathi zokubamba ezilawulwa ngumswakama ukugcina ukuthembeka kokutya okuqhotsiweyo nokusongiweyo. Njengoko abathengi besiya beodola ukutya okuxutyiweyo—okufana ne-sushi kunye ne-tempura—izinto ezisetyenzisiweyo kufuneka zenziwe ngendlela yokuba zimelane nemozulu encinci yokupakisha. Olu tshintsho luye lwabangela ukuba kuqhutywe izithako "ezikumgangatho wokusebenza" ezisebenza njengemiqobo yokufuma, zigcina amava okuva ukususela ngexesha lokulungiselela ukuya kwinqanaba lokusetyenziswa. Ingqwalasela yobunjineli itshintshele kwinqanaba le-molecular, apho ukusebenzisana phakathi kobushushu, umphunga, kunye noxinzelelo lokutya nomphezulu kulawulwa ngononophelo.
Uzinzo njengeMfuneko yeSakhiwo
Uyilo olujongana nendalo aluselulo uyilo olukhethwayo kodwa luyimfuneko kwishishini leenkonzo zokutya kwihlabathi liphela. Ukususela ekudityanisweni kwezinto zenkonzo ezingenaplastiki ukuya ekufumaneni ulwandle oluvuniweyo ngokunenkathalo, "iGreen Compliance" yakhelwe kwisiseko semisebenzi yasekhitshini. Oku kuquka iinkqubo ezikhethekileyo zolawulo lwenkunkuma kunye nokwamkelwa kwezinto ezinokubola ezifana ne-bamboo kunye nemithi, ezithatha indawo yezixhobo zeplastiki ngakumbi kwindawo yokugcina izinto ngasemva kwendlu kunye nenkonzo yangaphambi kwendlu. Ezi ndlela zizinzileyo ngoku ziyimfuneko yokungena kwiimarike ze-HORECA zaseYurophu naseMntla Melika, apho iziqinisekiso zokusingqongileyo zijongwa ngokusondeleyo ngabalawuli kunye nabathengi.
Icandelo lesiBini: Ubuchule bokuSebenza kunye neNkqubo yeNdalo "yeSisombululo soMlingo"
Yasekwa ngombono wokuvala umsantsa phakathi kweencasa zaseMpuma zokwenyani kunye neekhitshi zobungcali zehlabathi, iBeijing Shipuller Co., Ltd. isebenza njenge "Culinary Solutions Architect." Phantsi kophawu lwayo oluphambili.IYumart, umbutho uququzelela inethiwekhi ebanzi equkaIziseko zokuvelisa ezikhethekileyo ezili-9kwayeIifektri ezidibeneyo ezingama-280, exhasa uthungelwano lokubonelela oluzinzileyo kulo lonke100amazwe.
Uyilo lwezinto eziguquguqukayo: Ukudityaniswa kwe-LCL ngobuchule
Ukulawula ikhitshi elinezinto ezininzi kufuna iintlobo ngeentlobo zee-SKU ezahlukeneyo, nto leyo enokubangela ingxaki enkulu kumagosa okuthenga. I-Yumart isombulula lo mthwalo wolawulo ngemodeli yayo yokudibanisa "i-One-Stop":
Umlambo Wokuthengwa Odibeneyo:Abaqhubi abaziingcali banokudibanisa iimpahla ezomileyo ezisebenza kakuhle—ezifanaI-Sushi Nori Seaweed ethengiswa ngobuninzi kwi-Onigiri—neziseko ezahlukeneyo zesitatshi ezifana ne-ramen kunye ne-udon, iisosi ezivundisiweyo, kunye nezinto ezibalulekileyo ezingezizo zokutya kwimpahla enye engaphantsi kweContainer Load (LCL). Olu lungelelwaniso lwezinto luqinisekisa ukuba yonke into kwimenyu enzima yePan-Asia ifika ngaxeshanye, nto leyo enciphisa ukulibaziseka kokungena kunye nokugqithiselwa kwempahla.
Ukulinganisa Izithako zeHardware:Ngamaqela amahlanu azinikeleyo kwi-R&D, i-Yumart iququzelela "uHlalutyo lweNkqubo." Ngokuhlalutya indlela izithako zabo ezisebenzisana ngayo neempawu ezithile zee-fryers zoshishino okanye oomatshini abazenzela irayisi ngokuzenzekelayo, babonelela ngeenkcukacha ezenziwe ngokwezifiso eziqinisekisa incasa kunye nokulingana kobume kuzo zonke iipropati zamazwe ngamazwe. Oku kuqinisekisa ukuba iresiphi egqibeleleyo kwindawo enye inokwenziwa ngeziphumo ezifanayo kwenye, nokuba yeyiphi na i-hardware yendawo.
Iimeko ezahlukeneyo zokusetyenziswa kunye nokusebenza kwehlabathi
Inkqubo ye-Yumart yenzelwe ukugcina ingqibelelo yokusebenza kuzo zonke iindawo ezifuna kakhulu kushishino:
I-HORECA (iiHotele, iiNdawo zokutyela, kunye neeCatering):Iihotele zehlabathi zixhomekeke kwiYumart ukuze kubekho ukuhambelana okufanayo, nto leyo ebalulekileyo ekugcineni imilinganiselo "yeendleko ngepleyiti" kunye nodumo lwegama lomkhiqizo kumazwekazi ahlukeneyo. Uzinzo lweenkonzo luvumela abapheki abaphezulu ukuba bacwangcise iimenyu zexesha lonyaka ngokuzithemba.
IiKioski zeSushi kunye neeKhitshi zeGhost:Kwimisebenzi yesithuba esincinci ebeka phambili isantya kunye notshintsho olukhulu, iYumart ibonelela ngeemveliso ezilungele ishelufu, ezizinzileyo nezilungele ukwenziwa ezivumela ukuhamba komsebenzi "okulula". Oku kunciphisa kakhulu isithuba sezakhono esifunekayo kubasebenzi basekhitshini kwaye kunciphisa umqobo wokungena kwabaqhubi abatsha befranchise.
Ukulungiswa kokutya kwimizi-mveliso:Abavelisi bokutya okusele kupholile nokuqandisiwe basebenzisa izithako zeYumart ukuze baqine xa kushushu. Nokuba yidumpling eqandisiweyo okanye i-onigiri esele ipakishwe, ezi zinto zenzelwe ukugcina ubume bazo bokwenyani emva kokuba ziqandisiwe kwaye zifudunyezwe kwakhona kwindawo yokuthengisa okanye yabathengi.
Ukuthobela nokuqinisekisa kweHlabathi
Kwimarike echazwa yimithetho eguqukayo, iYumart isebenza njenge "Regulatory Shield" kumaqabane ayo. Ngokugcina ubukho obuqhubekayo kwiiforam ezinkulu zorhwebo lwamazwe ngamazwe—ezifanaIGulfood, iSIAL, kunye neAnuga—lo mbutho uqinisekisa ukuba yonke ipotifoliyo yawo ihlala ihambelana nemithetho emitsha yokhuseleko lokutya kunye nokusingqongileyo. Oku kuxhaswa luluhlu olubanzi lweziqinisekiso eziquka i-ISO, i-HACCP, i-HALAL, i-BRC, kunye ne-Kosher. Oku kuzibophelela ekubonakaleni nasekulawuleni umgangatho kuvumela abathengi be-Yumart ukuba bagxile ekuveliseni izinto ezintsha zokupheka ngelixa umbutho ulawula ubunzima bokuthobela urhwebo lwehlabathi kunye nokuqinisekiswa komgangatho.
Isiphelo
Ikhitshi lanamhlanje laseAsia lidibaniso oluntsonkothileyo lwesithethe samandulo kunye nokuchaneka kwemizi-mveliso yanamhlanje. Njengoko abaqhubi befuna ukuhlukahluka kweminikelo yabo ngelixa begcina ukusebenza kakuhle, imfuneko yokubonelela okudibeneyo kunye neqabane loyilo iba yinto ebalulekileyo. I-Beijing Shipuller Co., Ltd. ihlala iliqabane elibalulekileyo kweli candelo, ibonelela ngebhulorho yobuchwepheshe phakathi kweemfuno zokupheka zemveli kunye neenyani zokusebenza zanamhlanje. NgokusebenzisaIYumartNjengoko i-brand iqinisekisa, umbutho uqinisekisa ukuba iintsika ezisisiseko zekhitshi—izixhobo, izithako, kunye nezixhobo zenkonzo—zisebenza ngokuvumelana ngokugqibeleleyo ukuze zinike incasa yokwenyani kubaphulaphuli behlabathi. Ngokudibanisa ukugqwesa kwemveliso kunye notshintsho lwezothutho, iYumart iyaqhubeka nokuchaza ikamva lekhitshi laseAsia elinemisebenzi emininzi.
Ukuze ufumane ulwazi oluthe kratya malunga noyilo lwekhitshi laseAsia olunemisebenzi emininzi, iinkcukacha zemveliso ezineenkcukacha, okanye ukucela isisombululo sokubonelela esenziwe ngokwezifiso, nceda undwendwele iwebhusayithi esemthethweni yenkampani:https://www.yumartfood.com/
Ixesha lokuposa: Jan-30-2026