Iiflakes zeBonito,kwakhonaEzibizwa ngokuba zii-tuna shavings ezomisiweyo, zizithako ezidumileyo kwizitya ezininzi eJapan nakwezinye iindawo zehlabathi. Nangona kunjalo, azipheleli nje ekutyeni kwaseJapan. Enyanisweni, ii-bonito flakes zikwathandwa eRashiya naseYurophu, apho zisetyenziswa kwiindidi ezahlukeneyo zezitya ukongeza incasa ekhethekileyo ye-umami.
Ukusebenzisa ii-bonito flakes ekutyeni kwaseJapan yindlela yendabuko eyongeza incasa eyahlukileyo kwiindidi ezahlukeneyo zezitya. Iibhola ze-octopus, ezaziwa ngokuba yi-takoyaki. Esi sidlo simnandi siyinxalenye ebalulekileyo yenkcubeko yokutya kwasesitalatweni saseJapan. Ukwenza i-takoyaki, galela intlama kwipani ekhethekileyo ye-takoyaki uze ubeke iqhekeza le-octopus kwindawo nganye. Njengoko intlama iqala ukupheka, yijike ibe yisangqa. Yibumbe kwaye uyiphake xa inombala wegolide omdaka kwaye ibukeka ikrwada. Inyathelo lokugqibela kukufafaza ii-bonito flakes ngobuninzi ukuze ukhulule ivumba lomsi kwaye uphucule amava encasa iyonke.
Kwiminyaka yakutshanje, ii-bonito flakesziye zathandwa kakhulu eRashiya, ingakumbi phakathi kwabathandi bokutya kunye nabapheki abafuna ukufaka iincasa ezintsha nezinomdla kwizitya zabo. Incasa ethambileyo ye-bonito flakes yongeza ubunzulu kunye nobunzima kwiindidi ezahlukeneyo zezitya zaseRashiya, ukusuka kwiisuphu kunye nezityu ukuya kwiisaladi kunye neepastries ezimnandi.
Enye yezona ndlela zidumileyo zokusebenzisa ii-bonito flakes eRashiya kukwisaladi yesiRashiya yendabuko ebizwa ngokuba yi-"Olivier". Le saladi idla ngokuquka iitapile, iminqathe, ii-peas, ii-pickles, kunye ne-mayonnaise, kwaye ukongezwa kwee-bonito flakes kuyinika incasa emnandi ye-umami ethatha isitya siye kwinqanaba elitsha. Incasa etshayayo yee-bonito flakes ihambelana ngokugqibeleleyo nobume obukhrim be-mayonnaise ukwenza isaladi eyahlukileyo nemnandi, abanye abantu bayayisebenzisa.Hondashiyezinongo, nto leyo edlala indima ekuphuculeni ubutsha.
EYurophu, ingakumbi kumazwe afana neSpain ne-Itali, ii-bonito flakes nazo zishiye uphawu lwazo kwihlabathi lokupheka. ESpain, ii-bonito flakes zihlala zisetyenziswa kwizitya zesintu ezifana ne-paella, zongeza incasa etyebileyo, enetyuwa kwisitya serayisi esidumileyo. Ukongeza, zisetyenziswa njengesithako kwiintlobo ngeentlobo zezidlo zokutya, zongeza incasa ye-umami kwizitya ezincinci ezimnandi, e-Itali, ii-bonito flakes zihlala zisetyenziswa kwizitya zepasta, nokuba zifafazwe ngesosi yekhrimu okanye zixutywe kwipasta ngokwayo ukuze zongeze incasa ethambileyo yomsi. Zikwasetyenziswa kwizitya zokutya zaselwandle, apho incasa yazo enamandla ye-umami ihambelana neencasa zendalo zokutya kwaselwandle, idala indibaniselwano ehambelanayo nemnandi.
Ukuguquguquka kwee-bonito flakes kuyenza ibe sisithako esibalulekileyo ekuphekeni kwaseYurophu, kwaye abapheki bahlala bekhangela iindlela ezintsha nezintsha zokuphucula izitya zabo. Nokuba wongeza ii-bonito flakes kwisaladi elula okanye uzisebenzisa njengesithako esiphambili kwisitya esintsonkothileyo nesinomgangatho, amathuba amaninzi, ukongeza ekusetyenzisweni kwazo ekuphekeni, ii-bonito flakes zixatyiswa ngenxa yeenzuzo zazo zempilo. Zingumthombo otyebileyo weproteni kwaye ziqulathe izondlo ezibalulekileyo ezifana neevithamini kunye neeminerali, nto leyo ezenza zibe sisondlo nakweyiphi na indlela yokutya. Ukongeza, incasa ye-umami yee-bonito flakes inceda ekunciphiseni isidingo setyuwa engaphezulu kwizitya, nto leyo eyenza ukuba ibe yindlela enempilo ephucula incasa.
Ngokubanzi, ii-bonito flakes ziya zithandwa kakhulu eRashiya naseYurophu, ubungqina benkangeleko yazo ekhethekileyo neguquguqukayo.
Nokuba zisetyenziswa kwizitya zesintu okanye njengengcamango yeendlela zokupheka zanamhlanje, ii-bonito flakes zinendawo entliziyweni nasekhitshini labathandi bokutya kunye nabapheki ngokufanayo. Ngenxa yencasa yayo etyebileyo ye-umami kunye neenzuzo zempilo, akumangalisi ukuba ii-bonito flakes zizithako ezithandekayo kwiindlela zokupheka kwihlabathi liphela.
Ixesha leposi: Meyi-24-2024