Kutheni iKizami Nori yethu Igqamile?
Ulwelwe lweSeaweed olukumgangatho ophezulu: I-Kizami Nori yethu ifumaneka emanzini olwandle acocekileyo, iqinisekisa umgangatho ophezulu kunye nencasa. Sikhetha ngononophelo kuphela amaphepha e-nori abalaseleyo, aze emva koko acutshungulwe ukuze kugcinwe izondlo zawo ezityebileyo kunye nombala oqaqambileyo.
Iprofayili yeNcasa yokwenyani: Ngokungafaniyo nezinye iindlela ezininzi eziveliswa ngobuninzi, iKizami Nori yethu yenziwe kusetyenziswa iindlela zemveli ezigcina incasa yokwenyani kunye nobume obuchaza umgangatho wolwandle. Incasa ye-umami iyaphucuka ngexesha lokucubungula, nto leyo ephumela kwimveliso ebalaseleyo kwincasa kunye nevumba elimnandi.
Ukusetyenziswa kwezinto ezininzi: I-Kizami Nori yethu ayilungelanga nje kuphela izitya zesintu zaseJapan kodwa ikwalungelelanisa kakuhle neendidi ezahlukeneyo zokutya. Ingasetyenziswa kwiisaladi, kwipasta, nanjengesinongo semifuno eyosiweyo okanye inyama, nto leyo eyenza ukuba ibe yinto ebalulekileyo kwi-pantry kubapheki kunye nabapheki basekhaya ngokufanayo.
Iingenelo zeMpilo: Ityebile kwiivithamini, iiminerali, kunye nee-antioxidants, iKizami Nori sisongezelelo sesondlo kuyo nayiphi na indlela yokutya. Iphantsi ngeekhalori, inefayibha eninzi, kwaye inezondlo ezibalulekileyo ezifana ne-iodine, ebaluleke kakhulu ekusebenzeni kwe-thyroid.
Ukuzibophelela ekuZinzeni: Sibeka phambili iindlela zokufumana imveliso ezinobuhlobo nokusingqongileyo. I-Kizami Nori yethu ivunwa ngendlela ezinzileyo, siqinisekisa ukuba sikhusela iinkqubo zemvelo zaselwandle ngelixa sibonelela abathengi bethu ngeemveliso ezisemgangathweni ophezulu.
Ngamafutshane, iKizami Nori yethu inika umgangatho ongenakuthelekiswa nanto, incasa yokwenyani, ukuguquguquka, iingenelo zempilo, kunye nokuzibophelela ekuzinzeni. Khetha iKizami Nori yethu ukuze ufumane amava akhethekileyo okupheka anokuphucula izitya zakho ngelixa uxhasa iindlela ezinoxanduva. Phakamisa izidlo zakho ngeencasa ezingaqhelekanga zeKizami Nori yethu.!
I-Seaweed 100%
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 1566 |
| Iiproteni (g) | 41.5 |
| Amafutha (g) | 4.1 |
| Iicarbohydrate (g) | 41.7 |
| Isodiyam (mg) | 539 |
| I-SPEC. | 100g*50bags/ctn |
| Ubunzima beKhathoni iyonke (kg): | 5.5kg |
| Ubunzima beKhathoni ecocekileyo (kg): | 5kg |
| Umthamo(m)3): | 0.025m3 |
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.
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Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.