Ipleyiti yeplanga yaseJapan yokupheka i-cutlery sushi stand tray

Inkcazelo emfutshane:

Igama: I-Sushi Stand Tray

Umqulu:1pcs / ibhokisi

Imvelaphi:eTshayina

Isatifikethi:ISO, HACCP, BRC, HALAL, FDA

Ikhawuntara yesushi idlala indima ephambili kwimveliso kunye nokuboniswa kwesushi. Ayisiyo kuphela indawo yokusebenza yabapheki be-sushi ukwenza i-sushi kodwa ikwasisixhobo esibalulekileyo sokubonisa i-sushi kakuhle kubathengi. Uyilo lwezitendi zesushi luhlala lugxile ekusebenzeni kunye nobuhle bokuqinisekisa ukuba i-sushi ikwimeko entle ngexesha lemveliso kunye nenkqubo yokubonisa. Umzekelo, ezinye izitendi zesushi zenziwe ngomthi wendalo wompayina wezityalo kwaye ziye zatyhubela iinkqubo ezininzi zokuvala inzala. Baneempawu zemisebenzi egqwesileyo, inkangeleko egqwesileyo, umgangatho ophezulu, ukungabikho kwetyhefu, ukukhuselwa okuluhlaza kunye nokusingqongileyo, njl., ezilungele kakhulu iimfuno zokutya okunempilo kwanamhlanje.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

Uyilo lwaseJapan oluyinyani: Le tray yokuma yesushi yeplanga intle yaseJapan iyilelwe ukuzisa inkcubeko yaseJapan kumava akho okutya. Uyilo lwayo olukhethekileyo kunye nobuhle ngokuqinisekileyo luya kukukholisa iindwendwe zakho.
Izinzile kunye ne-Eco-friendly:Yenziwe ngamaplanga akumgangatho ophezulu, le sushi stand tray lukhetho oluzinzileyo kubathengi abakhathalela indalo esingqongileyo. Lukhetho olukhulu kwabo bafuna ukunciphisa i-carbon footprint yabo.
Igqibelele kumaxesha aKhethekileyo:Nokuba litheko lesidlo sangokuhlwa, umtshato, okanye umbhiyozo okhethekileyo, le sushi stand tray yongezwa ngokugqibeleleyo kulungiselelo lwetafile yakho. Umtsalane wayo we-rustic kunye noyilo olulodwa luyenza ibe ngumqalisi omkhulu wencoko.
Izinto ezikumgangatho ophezulu:Yenziwe ngomthi oqinileyo, le sushi stand tray yakhiwe ukuba ihlale. Ukugqitywa kwayo okukhazimlisiweyo kuqinisekisa ukuba iya kuhlala ikwimeko entle iminyaka ezayo, nokuba isetyenziswa rhoqo.
Ilungele ukutya kunye nabapheki baseKhaya:Le sushi stand tray igqibelele ekukhonzeni isushi, izimuncumuncu, okanye ezinye izitya eziphefumlelweyo zaseJapan. Ubume bayo obuxande kunye noyilo oluluqilima lombala kwenza kube lula ukudityaniswa nayo nayiphi na into yokuhombisa.

Izithako

iinkuni

Iphakheji

SPEC.	1-10 iipcs / ibhokisi
Ubunzima beKhathoni obuGqibeleleyo (kg):	12kg
Ubunzima beKhathoni yoMnatha (kg):	10kg
Umthamo(m³):	0.3m³

Iinkcukacha ezingakumbi

Ugcino:Gcina kwindawo epholileyo, eyomileyo kude nobushushu kunye nelanga elithe ngqo.
Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu yiDHL, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela zisebenzisana neMSC, CMA, COSCO, NYK njl.
Samkela abathengi abachongiweyo abathumela phambili. Kulula ukusebenza nathi.

Kutheni Khetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizingca ngokuzisa izisombululo zokutya ezibalaseleyo kubathengi bethu ababekekileyo.

Guqula eyakho iLeyibhile ibeyiNyoniwe

Iqela lethu lilapha ukukunceda ekudaleni ileyibhile egqibeleleyo ebonisa uphawu lwakho.

Ukubonelela ngeSakhono kunye noQinisekiso loMgangatho

Sikuphathele iifektri zethu ezisi-8 ezikumgangatho ophezulu wotyalo-mali kunye nenkqubo eyomeleleyo yolawulo lomgangatho.

Ithunyelwa kumazwe angama-97 nakwiZithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okukumgangatho ophezulu waseAsia kusenza sahluke kukhuphiswano.