Imicu yeKanpyo yegourd isoloko isetyenziswa ekuphekeni kwaseJapan ngenxa yokuthungwa kwayo okwahlukileyo kunye nokukwazi ukufunxa incasa. Inkqubo yokukhetha okumnandi kunye ne-savory ikhupha ubumnandi bendalo begourd ngelixa uyifaka kunye ne-umami flavour ecebileyo yesosi yesosi kunye ne-mirin. Oku kudala isithako esisebenzisekayo esinokusetyenziswa kwiindidi ezahlukeneyo zokutya, ukongeza ubunzulu bencasa kunye nencasa eyanelisayo. Nokuba yonwatyiswe njengesnack okanye idityaniswe kwezinye iiresiphi, imicu yaseJapan ekhethiweyo ye-kanpyo gourd inika ibhalansi eyolisayo yeencasa eziswiti nezinencasa eziqinisekileyo ukuba ziya kubetheka nabani na othanda ukutya kwaseJapan.
I-Gourd, Amanzi, iFructose, iswekile, isosi yesoya, iMirin, iCaramel, iMSG, iTyuwa.
Izinto | Nge 100g |
Amandla(KJ) | 272 |
Iprotheyini(g) | 0.9 |
Amafutha(g) | 2 |
Ikhabhohayidrethi(g) | 14.7 |
Isodium(mg) | 1100 |
SPEC. | 1kg*10bags/ctn |
Ubunzima beCarton (kg): | 11kg |
Ubunzima beKhathoni yoMnatha (kg): | 10kg |
Umthamo(m3): | 0.049m3 |
Ugcino:Gcina kwindawo epholileyo, eyomileyo kude nobushushu kunye nelanga elithe ngqo.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yiDHL, TNT, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Samkela abathengi abachongiweyo abathumela phambili. Kulula ukusebenza nathi.
kwi-Asian Cuisine, sizingca ngokuzisa izisombululo zokutya ezibalaseleyo kubathengi bethu ababekekileyo.
Iqela lethu lilapha ukukunceda ekudaleni ileyibhile egqibeleleyo ebonisa uphawu lwakho.
Sikuphathele iifektri zethu ezisi-8 ezikumgangatho ophezulu wotyalo-mali kunye nenkqubo eyomeleleyo yolawulo lomgangatho.
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okukumgangatho ophezulu waseAsia kusenza sahluke kukhuphiswano.