Ilungele njengesidlo sokutya esimnandi, isidlo sakusasa, okanye inxalenye yesidlo esiphambili, iYumart Frozen Tempura Shrimp izisa ubumnandi obumnandi kwizidlo zakho. Bhaka nje okanye uqhotse ukuze ufumane isidlo esikhawulezayo nesimnandi esibamba intsingiselo yokutya kwaseJapan kwetempura. Nokuba ityiwa yodwa okanye ifakwe kwisosi oyithandayo, ukulunywa ngakunye luhambo olumnandi oluya kunxweme lwePasifiki.
Phakamisa amava akho okutya ngeYumart Frozen Tempura Shrimp—apho ukutya kwaselwandle okusemgangathweni kudibana nobugcisa bokugqibelela kwe-tempura. Yonwabela incasa emnandi yeTempura Shrimp yethu eqandisiweyo, eyenzelwe ngokugqibeleleyo ukuze ibe namava amnandi okupheka adibanisa isondlo kunye nencasa. Fumana iTempura Shrimp ekumgangatho ophezulu, eyenziwe ngezithako eziphezulu, ukuqinisekisa ukuba yonke into elumayo imnandi kwaye imnandi. ITempura Shrimp yethu ifanelekile kwiimeko ezahlukeneyo, nokuba ubamba intlanganiso, ukonwabela isidlo sangokuhlwa sosapho, okanye unqwenela nje isidlo esimnandi. Yonwabela ukuthunyelwa ngokukhawuleza kwiTempura Shrimp yethu, siqinisekisa ukuba ufumana iodolo yakho ngokukhawuleza ukuze ukwazi ukunambitha incasa engaqhelekanga ngaphandle kokulibazisa. Sima ngokuqinileyo ekuzibopheleleni kwethu kumgangatho kunye nesiqinisekiso sokwaneliseka kwiTempura Shrimp yethu, sikunika uxolo lwengqondo kuyo yonke into oyithengayo.
I-shrimp emhlophe yaseMzantsi Melika, umgubo we-tempura, ioyile yemifuno, njl.
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 280 |
| Iiproteni (g) | 6 |
| Amafutha (g) | 20 |
| Iicarbohydrate (g) | 20 |
| Isodiyam (mg) | 570 |
| I-SPEC. | 250g*40bags/ibhokisi |
| Ubunzima beKhathoni iyonke (kg): | 12kg |
| Ubunzima beKhathoni ecocekileyo (kg): | 10kg |
| Umthamo(m)3): | 0.034m3 |
Indawo yokugcina:Ngaphantsi okanye ngaphantsi kwe -18°C.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.
kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.
Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.
Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.