Isitayile saseJapan sikrakra i-crab

Inkcazo emfutshane:

Igama: I-Frozen Crab Intonga

Iphakheji: 1kg / ibhegi, eyenziwe ngokwezifiso.

Imvelaphi: China

Ubomi beShelpu: Iinyanga ezili-18 ngezantsi -18 ° C

Isiqinisekiso: ISO, i-Haccp, Brc, Halal, FDA

Izikhuselo ze-crab, i-krab stick, imilenze yekhephu, ukuxelisa inyama ye-Crab, okanye intlanzi emhlophe ye-surverad yimveliso ye-surimi yenziwa yi-rimimi (intlanzi emhlophe) kwaye inyangwe inyama yekhephu yekhephu okanye i-spider yesigcawu. Yimveliso esebenzisa inyama yentlanzi ukuba ixelise inyama yeShellfish.

Thumela i-imeyile kuthi

Iinkcukacha zemveliso

Iimpawu zeMveliso

Ulwazi ngeMveliso

EJapan, kubizwa ngokuba yiKanika (カニカマ), iPortmanteau eKani ("Crab") kunye neKamaboko ("ikhekhe yentlanzi"). EUnited States, ihlala ibizwa ngokuba yiKani.

Inkampani yaseJapan iSuiyo yokuqala iveliswa kwaye ilungelo lokuxelwa inyama yenyama ngo-1974, njengoKanikama. Olu yayiluhlobo lweflethi. Ngo-1975, inkampani uOsaki Suisan yokuqala eveliswayo kunye ne-pateratity yokuxelwa. I-crab ye-crab isetyenziswa eSushi, Salads, ethosiweyo kwi-tempira, kunye nezinye izitya ezininzi.

Le yi-crab-invoto eyenziwe ngenyama entle ye-fir-fiber. Emva kokuvula iphakheji, ukukhulula umaleko, susa iphepha lokusongela, upheke, kwaye uyonwabele. Le mveliso isebenzisa ii-pigment zendalo. Akukho zi-fungicides okanye izinto ezigciniweyo zisetyenziswa, ukuze ukonwabele ngokuzithemba. Iguquguqukayo, inokuthathwa okanye isebenze kunye nesaladi, i-chawanmushi, isuphu, nangaphezulu.

Izithako

Inyama yentlanzi (i-tara), iqanda elimhlophe, isitatshi (kubandakanya nengqolowa), ityuwa, ityuwa, ityiwa, i-shrimp pigs, i-pigsifier

Isondlo

Izinto	Nge-100g
Amandla (kj)	393.5
Iprotein (G)	8
Inqatha (g)	0.5
I-carbohydrate (g)	15
Isodium (MG)	I-841

Iphakheji

Proper.	I-1kg * i-10bags / ctn
Ubunzima be-bross yebhokisi (kg):	I-12kg
Ubunzima beCotton (kg):	I-10kg
Ivolumu (m³):	I-0.36m³

Iinkcukacha ezithe kratya

Ukugcinwa:Okanye ngezantsi -18 ° C.

Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu li-DHL, ESM kunye neFedEx
Ulwandle: Iiarhente zethu zokuhambisa zisebenzisane ne-MSC, i-CMA, iCOSCO, NYK njl.
Samkela ii-dlulise abathengi. Kulula ukusebenza nathi.

Kutheni Ukhetha

Iminyaka engama-20 yamava

Kwi-Asiya Cuisine, sinikela ngokukrakra izisombululo zokutya kubathengi bethu abahlonelekileyo.

Guqula ilebhile yakho ibe yinyani

Iqela lethu lilapha ukukunceda ukuba udala ilebhile efanelekileyo ebonisa i-brand yakho.

Nikeza amandla kunye nokuqinisekiswa komgangatho

Sikhutshiwe ngeefektri zethu ezi-8 zokusika amanzi kunye nenkqubo yolawulo lomgangatho wombane.

Bathunyelwa ngaphandle kumazwe angama-97 nakwizithili

Sithumezwe kumazwe angama-97 kwihlabathi liphela. Ukuzahlulela kwethu ukubonelela ngokutya okunemilinganiselo ye-Asia esisibeka ngaphandle kukhuphiswano.