Umfanekiso obonisiweyo weNameko Mushroom ekwiCanva yesitayile saseJapan

I-Nameko Mushroom efakwe kwiSeti yaseJapan

Inkcazo emfutshane:

Igama:I-Mushroom eneStraw ekheniweyo
Iphakheji:400g*24tin/ibhokisi
Beka ubomi kwishelufa:Iinyanga ezingama-36
Imvelaphi:iTshayina
Isatifikethi:I-ISO, i-HACCP, i-HALAL

Ikhowa le-nameko elisezikotini kukutya okusezikotini kwendabuko yaseJapan, okwenziwe ngekhowa le-Nameko elikumgangatho ophezulu. Linembali ende kwaye liyathandwa ngabantu abaninzi. Ikhowa le-Nameko elisezikotini kulula ukuliphatha kwaye kulula ukuligcina, kwaye lingasetyenziswa njengesidlo sokutya okanye njengesixhobo sokupheka. Izithako zintsha kwaye zendalo, kwaye azinazo izongezo zokwenziwa kunye nezithinteli.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Inkcazo

Ikhowa lethu le-nameko elisezikotini lenziwe ngekhowa elitsha nelendalo le-nameko, elinencasa etyebileyo nencasa entle. Lingasetyenziswa ngeendlela ezininzi, njengokutya ngqo, ukuqhotsa, ukupheka isityu njalo njalo. Kulula ukulivula kwaye kulula ukuligcina, ngoko ke kulula kakhulu ukulisebenzisa. Kulula nokuliphatha, ngoko ke lingasetyenziswa nangaliphi na ixesha nakweyiphi na indawo. Ikhowa lethu le-nameko elisezikotini linobomi obude beenyanga ezingama-36, nto leyo eqinisekisa ukuba umgangatho wemveliso uzinzile kwaye uthembekile. Liphantsi kwiikhalori, ngoko ke lifanelekile kakhulu kubantu abanika ingqalelo kwimpilo nasekutyeni.

Izithako

Ikhowa leNameko, Amanzi, Ityuwa.

Ulwazi lweZondlo

Izinto	Nge-100g nganye
Amandla (KJ)	68
Iiproteni(g)	2.3
Amafutha(g)	0.5
Iicarbohydrate(g)	5
Isodiyam(mg)	700

Iphakheji

I-SPEC.	400g*24tin/ctn
Ubunzima beKhathoni iyonke (kg):	11.8kg
Ubunzima beKhathoni ecocekileyo (kg):	9.6kg
Umthamo(m)³):	0.017m³

Iinkcukacha ezingakumbi

Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.

Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.

Kutheni Ukhetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.

Guqula ilebheli yakho ibe yiNyaniso

Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.

Amandla okubonelela kunye noQinisekiso loMgangatho

Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.

Ithunyelwe kumazwe angama-97 nakwizithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.