Ngo-1912, izakhono zemveli zokuvelisa iRamen zaseTshayina zaziswa kwiYokohama Japanese. Ngelo xesha, iRamen yaseJapan, eyaziwa ngokuba yi "dragon noodles", yayithetha iinoodles ezityiwa ngabantu baseTshayina - inzala yeDragon. Okwangoku, amaJapan aphuhlisa iintlobo ezahlukeneyo zeenoodles ngaloo ndlela. Umzekelo, iUdon, iRamen, iSoba, iSomen, iinoodles zeti eluhlaza njl. Kwaye ezi noodles ziba zizinto zokutya eziqhelekileyo kude kube ngoku.
Iinoodles zethu zenziwe ngengqolowa ethambileyo, kunye nenkqubo yokongeza imveliso eyahlukileyo; ziya kukunika ukonwabela okwahlukileyo kulwimi lwakho.
Umgubo wengqolowa 99%, ityuwa.
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 1423 |
| Iiproteni(g) | 10 |
| Amafutha(g) | 1.1 |
| Iicarbohydrate(g) | 72.4 |
| Isodiyam(mg) | 1380 |
| I-SPEC. | 300g*40bags/ctn |
| Ubunzima beKhathoni iyonke (kg): | 13kg |
| Ubunzima beKhathoni ecocekileyo (kg): | 12kg |
| Umthamo(m)3): | 0.016m3 |
Beka ubomi kwishelufa:Iinyanga ezili-12.
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, TNT, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.
kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.
Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.
Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.