Ulwazi lweMveliso
Incasa yenkukhu:Yonwabela ubumnandi obumnandi nobunencasa obufumaneka kwincasa yethu yenkukhu. Yenziwe ngezithako ezikumgangatho ophezulu, olu khetho lufanelekile kwabo banandipha incasa ethuthuzelayo yomhluzi wenkukhu wakudala, nto leyo eyenza ukuba ibe lukhetho olumnandi kwisidlo sasemini okanye sangokuhlwa.
Incasa yemifuno:Ukuze ufumane isidlo esihlaziyayo nesinempilo, incasa yethu yemifuno lukhetho oluhle kakhulu. Olu khetho alunamnandi nje kuphela kodwa lukwabonelela ngendlela eyanelisayo yokufumana izondlo ezibalulekileyo nokuba ziintsuku zakho ezixakekileyo.
Incasa yenyama yenkomo:Yonwabela incasa enamandla neyomeleleyo yencasa yethu yenyama yenkomo. Olu khetho lwenzelwe abathandi benyama abayithandayo iprofayili enamandla nenencasa efana nencasa ethomalalisayo yomhluzi wenyama yenkomo owenziwe ekhaya.
Ikomityi nganye ye-65g yenzelwe ukuba kube lula ukuyilungisa. Yongeza nje amanzi ashushu, linda imizuzu embalwa, kwaye isidlo sakho esimnandi sikulungele ukonwatyelwa! Olu luncedo lwenza ii-noodles zethu ezikhawulezayo zilungele isidlo sasemini esikhawulezayo emsebenzini okanye izidlo ezishushu zasebusuku ekhaya.
Ukupakisha kwethu kuyilwe ngendlela esebenzisekayo engqondweni. Kugcina iinoodles zintsha kwaye kwenza kube lula ukuzigcina. Ngeekomityi ezili-12 kwibhokisi nganye, unomlinganiselo ofanelekileyo wokwabelana nosapho kunye nabahlobo, okanye ukugcina i-pantry yakho ukuze ufumane ukutya okuthembekileyo nanini na xa ulambile.
Ayizizo nje kuphela iinoodles zethu ezikhawulezayo ezilungiswa ngokukhawuleza, kodwa zikwanokusetyenziswa ngeendlela ezahlukeneyo. Zive ukhululekile ukongeza indebe yakho ngezinto ozithandayo, njengemifuno emitsha, inyama eqoshiweyo, okanye iisosi ozikhethileyo, ukuze ufumane isidlo esenziwe ngokwezifiso ngalo lonke ixesha.
Fumana ubumnandi obumnandi beenoodles zethu ezikhawulezayo namhlanje—izinongo zakho ziya kukubulela!
Izithako
Irayisi, Amanzi
Ulwazi lweZondlo
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 1700 |
| Iiproteni (g) | 10 |
| Amafutha (g) | 16.6 |
| Iicarbohydrate (g) | 58 |
| Isodiyam (mg) | 1600 |
Iphakheji
| I-SPEC. | 276g*12bags/ctn |
| Ubunzima beKhathoni iyonke (kg): | 4kg |
| Ubunzima beKhathoni ecocekileyo (kg): | 3.3kg |
| Umthamo(m)3): | 0.021m3 |
Iinkcukacha ezingakumbi
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.
Kutheni Ukhetha Thina
Amava angama-20 eminyaka
kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.
Guqula ilebheli yakho ibe yiNyaniso
Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.
Amandla okubonelela kunye noQinisekiso loMgangatho
Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.
Ithunyelwe kumazwe angama-97 nakwizithili
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.
Uhlolo lwaBathengi
Inkqubo yoBambiswano lwe-OEM
