Izilayi zeCucumber eziLuhlaza eziLuhlaza ezikhawulezileyo

Inkcazo emfutshane:

Igama:Ikhukhamba eqhotsiweyo

Iphakheji:1kg*10bags/ctn

Beka ubomi kwishelufa:Iinyanga ezili-18

Imvelaphi:iTshayina

Isatifikethi:I-ISO, i-HACCP, i-BRC

Iikomkomere zethu ezifakwe i-pickled zenziwe ngeekomkomere ezintsha, zigcinwe ngononophelo kusetyenziswa iindlela zemveli. Isilayi ngasinye sifakwe kwi-brine ekhethekileyo efakwe iviniga, igalikhi, kunye neziqholo, zinika ubume oburhabaxa obunokulinganisela okugqibeleleyo kweencasa ezimnandi nezimnandi. Zisisidlo esifanelekileyo sokutya, isongezo esimnandi kwiisaladi, okanye isincedisi esihle kwiisandwich. Nokuba zezentlanganiso zosapho okanye ukutya kwemihla ngemihla, iikomkomere zethu ezifakwe i-pickled ziya kuphakamisa izitya zakho ngencasa yazo eyahlukileyo. Yonwabele ukuthomalalisa okutsha kunye nobushushu bekhaya ngokuluma ngakunye, yenza iikomkomere zethu ezifakwe i-pickled zibe yinto ephambili etafileni yakho.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

Iikomkomere zethu ezifakwe i-pickled ziyindlela emnandi yokupheka enika iincasa ezimangalisayo zemveliso entsha etafileni yakho. Ezi zikhukhamba zisuka kwiifama ezilungileyo, zikhethwa ngesandla xa zivuthiwe ukuqinisekisa incasa ephezulu kunye nokuqhekeka. Sisebenzisa inkqubo yendabuko yokupheka equka ukumanzisa iikomkomere kwi-brine eyenziwe ngononophelo eyenziwe ngeviniga ekumgangatho ophezulu, iziqholo ezimnandi, kunye negalikhi entsha. Le ndlela ayigcini nje ngokugcina iikomkomere kodwa ikwaphucula incasa yazo yendalo, nto leyo ebangela ukuba zibe mnandi, zimnandi, kwaye zibe nencasa emnandi engenakuthintelwa. Ibhotile nganye izaliswe zizithako ezitsha, iqinisekisa ukuba yonke into etyiwayo inika incasa enkulu.

Zilungele amaxesha ahlukeneyo, iikomkomere zethu ezifakwe kwi-pickled zinokuguquguquka ngokwaneleyo ukuba zonwatyelwe njengesidlo esizimeleyo, ukongeza okumnandi kwiisaladi, okanye incasa emnandi yeesandwich kunye neeburger. Zinokuphakamisa nasiphi na isitya, zongeze i-crunch ehlaziyayo ehambelana nokutya okuqhelekileyo kunye namava okutya amnandi. Nokuba ubamba i-barbecue, ulungiselela i-picnic, okanye ujonge nje ukhetho lwesidlo esinempilo, iikomkomere zethu ezifakwe kwi-pickled zikhetho olufanelekileyo. Ngombala wazo oqaqambileyo kunye nencasa enesibindi, azikhulisi nje kuphela ukubonakala kokutya kwakho kodwa zikwabonelela ngesondlo. Yamkela uvuyo lweekomkomere ezifakwe kwi-pickled kwaye uzenze zibe yinto ephambili ekhitshini lakho, zilungele ukwabelana nosapho kunye nabahlobo okanye ukonwabela wedwa. Fumana ibhalansi egqibeleleyo yencasa kunye nobutsha kuyo yonke imbiza, kwaye vumela iikomkomere zethu ezifakwe kwi-pickled zibe yindawo yakho entsha oyithandayo.

Izithako

Ityuwa, Ikhukhamba, Amanzi, Isosi yesoya, I-MSG, I-Citric acid, I-Disodium succinate, I-Alanine, I-Glycine, I-Acetic acid, I-Potassium sorbate, Ijinja

Isondlo

Izinto	Nge-100g nganye
Amandla (KJ)	110
Iiproteni (g)	2.1
Amafutha (g)	<0.5
Iicarbohydrate (g)	3.7
Isodiyam (mg)	4.8

Iphakheji

I-SPEC.	1kg*10bags/ctn
Ubunzima beKhathoni iyonke (kg):	15.00kg
Ubunzima beKhathoni ecocekileyo (kg):	10.00kg
Umthamo(m)³):	0.02m³

Iinkcukacha ezingakumbi

Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.

Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, TNT, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.

Kutheni Ukhetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.

Guqula ilebheli yakho ibe yiNyaniso

Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.

Amandla okubonelela kunye noQinisekiso loMgangatho

Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.

Ithunyelwe kumazwe angama-97 nakwizithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.