IBanga eliPhezulu eliQinisekileyo leWasabi Paste Premium Japanese Condiment Featured Image

IBanga eliPhakamileyo eliQhelekileyo leWasabi Paste Premium Japanese Condiment

Inkcazelo emfutshane:

Igama: I-Frozen Wasabi Paste

Iphakheji: 750g*6bags/ctn

Beka ubomi kwishelufa: iinyanga ezili-18

Imvelaphi: eTshayina

Isatifikethi:ISO, HACCP

Intlama yewasabi ekhenkcezisiweyo sisiyolisi esithandwayo saseJapan esaziwa ngokuba nesiqholo, incasa ebukhali. Yenziwe kwingcambu yesityalo se-wasabi, le ntlama idla ngokusetyenziswa kunye ne-sushi, i-sashimi, kunye nezinye izitya zaseJapan. Nangona i-wasabi yendabuko ivela kwi-rhizome yesityalo, ezininzi iipastes ze-wasabi ezifumanekayo ezithengiswayo zenziwe ngomxube we-horseradish, i-mustard, kunye nombala wokutya okuluhlaza, njengoko i-wasabi yokwenyani iyabiza kwaye kunzima ukuyilima ngaphandle kweJapan. Intlama yewasabi ekhenkcezisiweyo yongeza ukukhaba okubukhali, okunomlilo okwandisa incasa yokutya, iyenze ibe yinxalenye ebalulekileyo yezidlo ezininzi zaseJapan.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

Ukuveliswa kwentlama yewasabi enomkhenkce kubandakanya ukucola ingcambu yewasabi entsha ibe yintlama entle. Le nkqubo ifuna ukuchaneka ukukhulula iikhompawundi ezinamandla zesityalo, ezinika iwasabi uphawu lobushushu bayo. Intlama idla ngokuxutywa namanzi ukufezekisa ukufana okufunekayo. Ngokubhekiselele kwisondlo, i-wasabi iphantsi kweekhalori kwaye inika umthombo omhle we-antioxidants, onceda ukukhusela umzimba kuxinzelelo lwe-oxidative. Ukongezelela, i-wasabi iqulethe iikhompawundi ezinokuthi zibe negalelo kwimpilo yokugaya kunye nokunciphisa umngcipheko wezifo ezithile. Olunye uphando lude lucebise ukuba i-wasabi inokuxhasa impilo ye-cardiovascular ngokuphucula ukujikeleza kwegazi kunye nokunciphisa ukubunjwa kwegazi. Njengokutya okusebenzayo, i-wasabi ayinikezeli nje ukugqabhuka kwencasa kodwa kunye neenzuzo zempilo ezinokuthi zisetyenziswe njengenxalenye yokutya okunokulinganisela.

Intlama ye-wasabi ekhenkcezisiweyo isetyenziswa ngokuyintloko njenge-condiment, yongeza iziqholo kunye nobunzima kwizitya ezahlukeneyo. Idla ngokusetyenziswa kunye ne-sushi kunye ne-sashimi, apho incedisa intlanzi ekrwada ngokunqumla ubutyebi bayo ngobushushu obubukhali. Ngaphandle kolu setyenziso lwemveli, intlama ye-wasabi ekhenkcezisiweyo inokudityaniswa kwiisosi, ukugqoka, kunye ne-marinades ukongeza incasa kunye nobunzulu kwinyama, imifuno kunye ne-noodle. Abanye abapheki bayisebenzisela ukunambitha imayonnaise okanye bayixube kwiisosi zokudipha amadombolo okanye i-tempura. Ngencasa yayo eyahlukileyo kunye nokuguquguquka, intlama ye-wasabi ekhenkcezisiweyo izisa ukubamba okukhethekileyo kuzo zombini izinto zemveli kunye nendalo yokupheka yangoku.

Izithako

I-wasabi entsha, i-horseradish, i-lactose, isisombululo se-sorbitol, i-oyile yemifuno, amanzi, ityuwa, i-citric acid, i-xanthan gum

Ulwazi Lwezondlo

Izinto	Nge 100g
Amandla (KJ)	603
Iprotheyini (g)	3.7
Amafutha (g)	5.9
Ikhabhohayidrethi (g)	14.1
Isodium (mg)	1100

Iphakheji

SPEC.	750g*6bags/ctn
Ubunzima beCarton (kg):	5.2kg
Ubunzima beKhathoni yoMnatha (kg):	4.5kg
Umthamo(m³):	0.009m³

Iinkcukacha ezingakumbi

Ugcino:Indawo engumkhenkce engaphantsi kwe -18℃

Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu yi-DHL, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela zisebenzisana neMSC, CMA, COSCO, NYK njl.
Samkela abathengi abachongiweyo abathumela phambili. Kulula ukusebenza nathi.

Kutheni Khetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizingca ngokuzisa izisombululo zokutya ezibalaseleyo kubathengi bethu ababekekileyo.

Guqula eyakho iLeyibhile ibeyiNyoniwe

Iqela lethu lilapha ukukunceda ekudaleni ileyibhile egqibeleleyo ebonisa uphawu lwakho.

Ukubonelela ngeSakhono kunye noQinisekiso loMgangatho

Sikuphathele iifektri zethu ezisi-8 ezikumgangatho ophezulu wotyalo-mali kunye nenkqubo eyomeleleyo yolawulo lomgangatho.

Ithunyelwa kumazwe angama-97 nakwiZithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okukumgangatho ophezulu waseAsia kusenza sahluke kukhuphiswano.