IiFries ezikhenkcezisiweyo zaseFrentshi Crispy IQF Quick Cooking Featured Image

IiFries eziQinisiweyo zaseFransi Crispy IQF Ukupheka ngokukhawuleza

Inkcazelo emfutshane:

Igama: IiFrentshi zaseFrentshi ezikhenkcezisiweyo

Iphakheji: 2.5kg*4bags/ctn

Beka ubomi kwishelufa: Iinyanga ezingama-24

Imvelaphi: eTshayina

Isatifikethi: ISO, HACCP, KOSHER, ISO

Iifrentshi ezikhenkcezisiweyo zenziwe ngeetapile ezisandula ukukhetwa zihamba ngobuchule bohambo. Inkqubo iqala ngeetapile ezikrwada, ezicocwayo kwaye zixotyulwe kusetyenziswa izixhobo ezikhethekileyo. Emva kokuba ihlanjululwe, iifatata zinqunyulwa zibe yimichilo efanayo, ukuqinisekisa ukuba i-fry nganye ipheka ngokulinganayo. Oku kulandelwa yi-blanching, apho i-fries esikiweyo ihlanjululwa kwaye iphekwe ngokufutshane ukulungisa umbala wabo kunye nokuphucula ukuthungwa kwabo.

Emva kwe-blanching, iifries zasefrentshi ezikhenkcezisiweyo ziphelelwa ngamanzi emzimbeni ukuze zisuse ukufuma okugqithisileyo, okubalulekileyo ekufezekiseni umphandle okrwada ogqibeleleyo. Inyathelo elilandelayo libandakanya ukuqhotsa iifries kwisixhobo esilawulwa ngubushushu, esingapheki nje kuphela kodwa silungiselele ukukhenkceza ngokukhawuleza. Le nkqubo yokukhenkceza ivala incasa kunye nokuthungwa, ivumela iifries ukuba zigcine umgangatho wazo de zilungele ukuphekwa kwaye zonwabe.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

Enye yezona zinto zinomtsalane kakhulu kwiifries zasefrentshi ezikhenkcezileyo kukulunga kwazo. Zinokuphekwa ngqo kwisikhenkcisi, nto leyo ezenza zibe lolona khetho lufanelekileyo kubantu abaxakekileyo nakwiintsapho. Enye indlela edumileyo yokupheka iifries zasefrentshi ezikhenkcezileyo ekhaya kukusebenzisa isikhenkcezisi somoya. Le ndlela ayifuni ukuchithwa, ivumela ukulungiswa ngokukhawuleza nokulula. Seta ngokulula i-air fryer ukuya kwi-180 ℃ kwaye ubhake iifries imizuzu eyi-8. Emva kokuwajika, bhaka imizuzu emi-5 eyongezelelweyo, ufefe ityuwa, kwaye ugqibe ngeminye imizuzu emi-3 yokubhaka. Isiphumo yibhetshi yeefries ezikrwada ngokugqibeleleyo ezinokukhuphisana nezo zisetyenzwa kwiindawo zokutyela.

Akungabazeki ukuba iifrimu zaseFransi ezifriziwe ziye zaba yinxalenye ebalulekileyo yokutya okukhawulezayo kunye nokupheka ekhaya. Ukulungeleka kwabo, ukuhlukahluka kunye ne-crispy texture kubenza babe lukhetho oludumileyo kubantu abaninzi. Ukusuka kweyakudala ukuya kwiibrendi ezisempilweni, kukho uluhlu olubanzi lweefries zasefrentshi ezikhenkcezisiweyo ukuze zilungele zonke izinto ezithandwayo kunye neemfuno zokutya.

Njengoko siqhubeka nokwamkela indlela yethu yokuphila yangoku, ekhawulezayo, iifries ezikhenkcezisiweyo zinokuhlala zisesona sidlo sithandwayo, sibonelela ngesisombululo esikhawulezayo nesinencasa ekutyeni nakwisnacks. Nokuba yonwatyiswe kwindawo yokutyela okanye yenziwe ekhaya, iifries ezikhenkcezisiweyo zilapha ukuze zihlale, ezonelisayo kunye neminqweno yehlabathi jikelele.

Izithako

Iitapile, ioyile, idextrose, izongezo zokutya (disodium dihydrogen pyrophosphate)

Ulwazi Lwezondlo

Izinto	Nge 100g
Amandla(KJ)	726
Iprotheyini(g)	3.5
Amafutha(g)	5.6
Ikhabhohayidrethi(g)	27
Isodium(mg)	56

Iphakheji

SPEC.	2.5kg*4bags/ctn
Ubunzima beKhathoni yoMnatha (kg):	10kg
Ubunzima beCarton obuGqibeleleyo (kg)	11kg
Umthamo(m³):	0.012m³

Iinkcukacha ezingakumbi

Ugcino:Gcina umkhenkce ngaphantsi kwe-18 degree.

Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu yi-DHL, EMS kunye neFedex
Ulwandle: Iiarhente zethu zokuthumela zisebenzisana neMSC, CMA, COSCO, NYK njl.
Samkela abathengi abachongiweyo abathumela phambili. Kulula ukusebenza nathi.

Kutheni Khetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizingca ngokuzisa izisombululo zokutya ezibalaseleyo kubathengi bethu ababekekileyo.

Guqula eyakho iLeyibhile ibeyiNyoniwe

Iqela lethu lilapha ukukunceda ekudaleni ileyibhile egqibeleleyo ebonisa uphawu lwakho.

Ukubonelela ngeSakhono kunye noQinisekiso loMgangatho

Sikuphathele iifektri zethu ezisi-8 ezikumgangatho ophezulu wotyalo-mali kunye nenkqubo eyomeleleyo yolawulo lomgangatho.

Ithunyelwa kumazwe angama-97 nakwiZithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okukumgangatho ophezulu waseAsia kusenza sahluke kukhuphiswano.