Enye yezona zinto zinomtsalane kwiifries eziqandisiweyo kukuba zilula. Zingaphekwa ngqo kwifriji, nto leyo eyenza zibe lukhetho olufanelekileyo kubantu abaxakekileyo kunye neentsapho. Enye indlela edumileyo yokupheka iifries eziqandisiweyo ekhaya kukusebenzisa i-air fryer. Le ndlela ayifuni ukunyibilika, nto leyo evumela ukulungiswa ngokukhawuleza nangokulula. Yibeke nje i-air fryer kwi-180℃ kwaye ubhake iifries imizuzu esi-8. Emva kokuzijika, bhaka eminye imizuzu emi-5, ufafaze ngetyuwa, uze ugqibezele ngeminye imizuzu emi-3 yokubhaka. Isiphumo kukuba iifries eziqhotsiweyo ezinokuba mnandi kakhulu kunezo zikhonzwa kwiindawo zokutyela.
Akukho mathandabuzo ukuba ii-french fries eziqandisiweyo ziye zaba yinxalenye ebalulekileyo yokutya okukhawulezayo kunye nokupheka ekhaya. Ukulula kwazo, iintlobo ngeentlobo kunye nobume obuqhotsiweyo kuzenza zibe lukhetho oluthandwayo ngabantu abaninzi. Ukusuka kwii-classics ukuya kwii-brands ezinempilo, kukho uluhlu olubanzi lwee-french fries eziqandisiweyo ezifanela zonke iincasa kunye neemfuno zokutya.
Njengoko siqhubeka nokwamkela indlela yethu yokuphila yanamhlanje nekhawulezayo, iifries eziqandisiweyo kusenokwenzeka ukuba zihlale ziyindlela ethandwayo yokupheka, zibonelela ngesisombululo esikhawulezayo nesimnandi kwizidlo kunye nezidlo ezincinci. Nokuba ziyonwatyelwa kwindawo yokutyela okanye zenziwe ekhaya, iifries eziqandisiweyo zilapha ukuze zihlale zikho, ziyanelisa incasa kunye neenkanuko kwihlabathi liphela.
Iitapile, ioyile, i-dextrose, isongezo sokutya (i-disodium dihydrogen pyrophosphate)
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 726 |
| Iiproteni(g) | 3.5 |
| Amafutha(g) | 5.6 |
| Iicarbohydrate(g) | 27 |
| Isodiyam(mg) | 56 |
| I-SPEC. | 2.5kg*4bags/ctn |
| Ubunzima beKhathoni ecocekileyo (kg): | 10kg |
| Ubunzima beKhathoni iyonke (kg) | 11kg |
| Umthamo(m)3): | 0.012m3 |
Indawo yokugcina:Gcina eqandisini ngaphantsi kwe--18 degrees.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.
kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.
Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.
Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.