Ulwazi lweMveliso
Yenziwe ngononophelo ukuze inikeze umgangatho kunye nokusebenza okulinganayo. Yenziwe ngezithako ezikhethwe ngononophelo, ukuqinisekisa ukuba ibhetshi nganye ihlangabezana nemigangatho ephezulu. Ubume obuhle bomgubo buqinisekisa uqweqwe olukhaphukhaphu, oluqinileyo oluhlala kakuhle ngexesha lokuqhotsa. Nokuba kukwiikhitshi zorhwebo okanye kusetyenziswe ekhaya, le mveliso ibonelela ngendlela esebenzayo yokwenza uqweqwe oluqinileyo ngaphandle kobunzima beendlela ezinzima zokulungiselela. Inika ukunamathela okuphezulu kunye nokugubungela okufanayo, okwenza kube lukhetho oluthembekileyo lokuqhotsa ukutya okufuna ukuqhotsa okungakumbi. Nokuba ulungiselela iqela elincinci lee-appetizers eziqhotsiweyo okanye ii-odolo ezinkulu zevenkile yokutyela, le mveliso ihlala inika iziphumo ezigqwesileyo.
Ekhitshini, ingasetyenziswa ngeendlela ezahlukeneyo zokuphucula ukupheka kwakho. Ilungele ukutya okufana nenkukhu, intlanzi, kunye nemifuno ngaphambi kokuba uyiqhotse, ukuqinisekisa ukuba ipheka ide ibe crispy, golden perfect. Ingasetyenziselwa ukugquma ii-potato wedges, mozzarella sticks, okanye ne tofu ukuze ijike ibe yimifuno. Ngaphaya kokuqhotsa, le biscuit powder ingafakwa kwiiresiphi zeepayi ezimnandi, ii-casseroles, okanye njenge-crispy topping yezitya ezibhakiweyo. Ukuguquguquka kwale mveliso kufikelela kwizicelo ezimuncu nezimnandi, okukuvumela ukuba wenze uluhlu olubanzi lwezitya ngesithako esinye kuphela. Amathuba angenamkhawulo, okwenza ukuba ibe yinto ebalulekileyo kuyo nayiphi na ikhitshi, ukusuka ekhaya ukuya kubapheki abaziingcali.
Izithako
Umgubo wengqolowa, istatshi, iimveliso zesoya ezivuvukileyo, iswekile emhlophe, ii-mono- kunye nee-di-glycerides ze-fatty acids, ityuwa etyiwayo, i-capsanthin, i-curcumin.
Ulwazi lweZondlo
| Izinto | Nge-100g nganye |
| Amandla (KJ) | 1450 |
| Iiproteni (g) | 10 |
| Amafutha (g) | 2 |
| Iicarbohydrate (g) | 70 |
| Isodiyam (mg) | 150 |
Iphakheji
| I-SPEC. | 25kg/ibhegi |
| Ubunzima beKhathoni iyonke (kg): | 26kg |
| Ubunzima beKhathoni ecocekileyo (kg): | 25kg |
| Umthamo(m)3): | 0.05m3 |
Iinkcukacha ezingakumbi
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.
Kutheni Ukhetha Thina
Amava angama-20 eminyaka
kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.
Guqula ilebheli yakho ibe yiNyaniso
Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.
Amandla okubonelela kunye noQinisekiso loMgangatho
Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.
Ithunyelwe kumazwe angama-97 nakwizithili
Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.
Uhlolo lwaBathengi
Inkqubo yoBambiswano lwe-OEM
