I-Nori Seaweed eyomileyo ye-Laver yeSuphu

Inkcazo emfutshane:

Igama: Ukhula lolwandle olomileyo

Iphakheji: 500g*20bags/ctn

Beka ubomi kwishelufa:12 iinyanga

Imvelaphi: iTshayina

Isatifikethi: I-ISO, i-HACCP, i-KOSHER

I-Seaweed yiubuncwane obumnandi bokupheka obuvela elwandleyeyiphiizisa incasa etyebileyo kunye nexabiso lesondlo etafileni yakho. I-nori yethu ye-premium ingaphezulu kokutya njekodwaubutyebi besondlo, i-iodine eninzi kwaye ineproteni engaphezulu kunespinatshi. Oku kwenzaitOlu khetho lufanelekileyo kubo bonke ubudala, ukususela ebantwaneni ukuya kubantu abadala, ukuqinisekisa ukuba wonke umntu unokonwabela izibonelelo zempilo zesi sidlo simnandi saselwandle. Nokuba uyakuthanda.rUfuna ukuphucula indlela otya ngayo okanye ufuna nje ukonwabela isidlo esimnandi,okanyeNdingumxube ofanelekileyo kwisidlo sakho.

Yintoni ebekanI-ori eyahlukileyo kukuba iyakwazi ukuguquguquka kwaye kulula ukuyilungisa. Ulwandle lwethu lucwangciswa kwangaphambili ukuze ukwazi ukulonwabela ukusuka kwiphakheji. Kukho iindlela ezininzi zokufakai-noriekuphekeni kwakho, nokuba uyayithanda i-stir-fries, iphoswe kwisaladi ebandayo ehlaziyayo, okanye iphekwe kwisuphu ethuthuzelayo.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ulwazi lweMveliso

Esinye sezitya ezilula nezinelisayo onokuzenza nge-nori yisuphu. Esi sidlo asibonisi nje kuphela incasa ekhethekileyo ye-seaweed, kodwa sikwabonelela ngamava afudumeleyo nanesondlo afanelekileyo nakweyiphi na imeko.

Ukulungiselela le suphu imnandi:
1.Krazula ulwandle lube ziingceba ezincinci uze uzibeke kwisitya, wongeze isibini kwisithathu seeshrimp ezomisiweyo ukuze ufumane incasa engakumbi.
2. Bilisa amanzi afanelekileyo ebhodweni uze ugalele kancinci umxube weqanda elibethiweyo. Xa iqanda lidada phezu kwamanzi, yongeza ityuwa kunye ne-MSG.
3. Galela isuphu eshushu phezu kolwandle kunye ne-shrimp, galela amaconsi ambalwa eoyile yesesame enuka kamnandi, uze ekugqibeleni ufafaze ngee-scallions ezinqunqiweyo ukuze ufumane ubutsha.

Ngamanyathelo ambalwa nje alula, ungenza isidlo esimnandi nesinempilo esibonisa iingenelo ezimangalisayo ze-seaweed. Yonwabela incasa yolwandle kunye nobuhle bendalo ngesitya ngasinye.

Izithako

I-100% Yomile I-Seaweed

Ulwazi lweZondlo

Izinto	Nge-100g nganye
Amandla(KJ)	1474
Iiproteni(g)	34.5
Fkwi(g)	4.4
Iicarbohydratee(g)	42.6
Isodiyam(mg)	312

Iphakheji

I-SPEC.	500kg*20bags/ctn
Ubunzima beKhathoni iyonke (kg):	12kg
Ubunzima beKhathoni ecocekileyo (kg):	10kg
Umthamo(m)³):	0.012m³

Iinkcukacha ezingakumbi

Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo kude nobushushu kunye nelanga elithe ngqo.

Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu yi-DHL, i-EMS kunye ne-Fedex
Ulwandle: Iiarhente zethu zokuthumela imithwalo zisebenzisana ne-MSC, CMA, COSCO, NYK njl.
Siyamkela abathengi abakhethiweyo abathumela izinto zabo. Kulula ukusebenza nathi.

Kutheni Ukhetha Thina

Amava angama-20 eminyaka

kwi-Asian Cuisine, sizisa ngeqhayiya izisombululo zokutya ezibalaseleyo kubathengi bethu abaxabisekileyo.

Guqula ilebheli yakho ibe yiNyaniso

Iqela lethu lilapha ukukunceda ekudaleni ilebheli egqibeleleyo ebonisa ngokwenene uphawu lwakho.

Amandla okubonelela kunye noQinisekiso loMgangatho

Sikulungiselele iifektri zethu zotyalo-mali ezikwinqanaba eliphezulu ezisi-8 kunye nenkqubo yolawulo lomgangatho eqinileyo.

Ithunyelwe kumazwe angama-97 nakwizithili

Sithumele kumazwe angama-97 kwihlabathi liphela. Ukuzinikela kwethu ekuboneleleni ngokutya okusemgangathweni waseAsia kusenze sahluka kolu khuphiswano.