Enye yezona zitya zilula kwaye zinexhala onokwenza nge-Nori yisuphu. Ayisiyo nje le hissh kuphela ibalaselisa incasa eyodwa ye-flauses, kodwa ikwabonelela ngamava afudumeleyo, awondlayo agqibelele ngalo naliphi na ixesha.
Ukulungiselela le supe eyonwabisayo:
1.Thengile amaqhekeza amancinci kunye nendawo kwisitya, ukongeza isibini kwisithathu se-shrim eyomileyo yencasa eyomileyo.
2.Ngokolisa inani elifanelekileyo lamanzi embizeni kwaye ugaleleke ngobunono kumxube weqanda. Xa iqanda lidada kumphezulu, ixesha elinetyuwa kunye ne-msg.
3.Ukula isuphu eshushu ngaphezulu kwe-suweed kunye ne-shrimps, idrizz enamachaphaza ambalwa e-school, kwaye ekugqibeleni fafaza izithsaba ezinqunyanyisiweyo.
Ngamanyathelo nje ambalwa alula, unokwenza isidlo esimnandi kwaye sinesondlo ebonisa izibonelelo ezimangalisayo zelwandle. Yonwabela incasa yolwandle kunye nokulunga kwendalo kunye nesitya ngasinye.
I-100 yeepesenti ezomileyo
Izinto | Nge-100g |
Amandla(KJ) | I-1474 |
Protein(g) | 34.5 |
Fkwi (g) | 4.4 |
I-carbohydde (g) | 42.6 |
Isodium(MG) | 312 |
Proper. | I-500kg * i-20bags / ctn |
Ubunzima be-bross yebhokisi (kg): | I-12kg |
Ubunzima beCotton (kg): | I-10kg |
Ivolumu (m3): | I-0.012m3 |
Ukugcinwa:Gcina indawo epholileyo, eyomileyo kude kubushushu kwaye ngqo ilanga.
Ukuhambisa ngenqanawe:
Umoya: Iqabane lethu li-DHL, ESM kunye neFedEx
Ulwandle: Iiarhente zethu zokuhambisa zisebenzisane ne-MSC, i-CMA, iCOSCO, NYK njl.
Samkela ii-dlulise abathengi. Kulula ukusebenza nathi.
Kwi-Asiya Cuisine, sinikela ngokukrakra izisombululo zokutya kubathengi bethu abahlonelekileyo.
Iqela lethu lilapha ukukunceda ukuba udala ilebhile efanelekileyo ebonisa i-brand yakho.
Sikhutshiwe ngeefektri zethu ezi-8 zokusika amanzi kunye nenkqubo yolawulo lomgangatho wombane.
Sithumezwe kumazwe angama-97 kwihlabathi liphela. Ukuzahlulela kwethu ukubonelela ngokutya okunemilinganiselo ye-Asia esisibeka ngaphandle kukhuphiswano.