Inene ye-tyheli emhlophe pako sycrumbs

Inkcazo emfutshane:

Igama: Pako

Iphakheji: I-500g * 20Bags/ ctn, 1KG * i-10bags/ ctn

Beka ubomi kwishelufa: 12 iinyanga

Imvelaphi: China

Isatifikethi: I-ISO, i-Haccp

 

Pako, uhlobo lwesandla saseJapan, sifumene ukuthandwa komhlaba wonke ngenxa yokuhlengahlengiswa kwayo kunye nokungaqhelekanga ekuphekeni. Ngokungafaniyo ngokungafaniyo sondlelukini yendabuko, pako yenziwa kwisonka esimhlophe ngaphandle kwe-rusts, ekhokelela kukukhanya, i-airy, kunye neflekiy. Esi sakhiwo esahlukileyo sinceda ipanadala i-crispy iqeqeshelwa ukutya okukuko, kubanika i-crunch ecekeceke. Iqhelekile isetyenziswa kwi-cuisine yaseJapan, ngakumbi ichiza elifana ne-tonkatsu (i-spile yehagu edlule) kunye ne-ebi furai (i-shrimp), kodwa iyoyinto ye-shrimp), kodwa iyontandokazi yenye yezitya.


Iinkcukacha zemveliso

Iimpawu zeMveliso

Ulwazi ngeMveliso

Ukongeza kwi-curips yayo ye-curip, panko ibonelela ngezibonelelo zesondlo ezininzi. Iphantsi ngokubanzi kwi-Fat kunye nekhalori xa kuthelekiswa nemveli yemveli, esenza ukuba ibe yimpilo yezempilo kwabo bajonga ukunciphisa ukuthwaza kwabo ikhalori. IPanko yenziwa kwisonka esimhlophe esicocekileyo, esinokungabikho fibwe, kodwa iinguqulelo zengqolowa okanye iinguqulelo ze-Muldit ziyafumaneka kwabo bafuna i-fiber eyongezelelweyo kunye nezongezelelo. Ngaphezu koko, pako ikhululekile ngokwemvelo ukuba yenziwe kwisonka esingenagwele, sinika enye into ngabantu abaneemvakalelo ze-gluten okanye isifo se-celiac.

Ukungahambi kakuhle kwePakoning kukhanya ngokuthe kratya ekhitshini, kuyenza ukuba ifumane isithako kuluhlu olubanzi lwezitya, ngakumbi xa kufikelwa. Enye yezona mpawu zimangalisayo kukukwazi ukwenza ukukhanya, ukungqubana kwe-air ongenzi kuphela okuphucula ukuthungwa kodwa kuyanceda ukugcina umswakama ngaphakathi kokutya. Oku kudala i-crispy egqibeleleyo engaphandle, ijusi kunye nethenda ngaphakathi. Nokuba ngaba ukrexeza, ukusika kwenkukhu, okanye imifuno, pako ihambisa ukuba ukwenziwa kwe-crunchy efanelekileyo ngaphandle kokufumana ioyile eninzi, ukwenza ukutya okukhanyayo kunye neglasi encinci. Kodwa iluncedo pako ayiyeki ekufundeni. Ingasetyenziselwa ukubhaka kunye ne-casseroles, apho isebenza khona njengokuhamba kakuhle. Xa ifakwe isitya okanye i-ofisi ebhakiweyo, pako idala igolide, i-croust ye-crust yongeza zombini izibongozo ezibonakalayo kunye ne-crunch eyanelisayo. Ungade udibane panko kunye namaxesha onyaka wokudala i-crusts evuthayo ephakamisa intlanzi ebhakiweyo, inkukhu, okanye imifuno.

Intlanzi, intlanzi, iFillet, iSikhonza, kunye neMifuno, iThai, ukutya
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Izithako

Ingqolowa emgubo, iglucose, ipowuni yegwele, ityiwa, ioyile yemifuno.

Ulwazi lwesondlo

Izinto Nge-100g
Amandla (kj) I-1460
Iprotein (G) 10.2
Inqatha (g) 2.4
I-carbohydrate (g) I-70.5
Isodium (MG) 324

 

Iphakheji

Proper. I-1kg * i-10bags / ctn I-500g * i-20bags / ctn
Ubunzima be-bross yebhokisi (kg): I-10.8kg I-10.8kg
Ubunzima beCotton (kg): I-10kg I-10kg
Ivolumu (m3): I-0.051m3 I-0.051m3

 

Iinkcukacha ezithe kratya

Ukugcinwa:Gcina indawo epholileyo, eyomileyo kude kubushushu kwaye ngqo ilanga.

Ukuhambisa ngenqanawe:

Umoya: Iqabane lethu li-DHL, ESM kunye neFedEx
Ulwandle: Iiarhente zethu zokuhambisa zisebenzisane ne-MSC, i-CMA, iCOSCO, NYK njl.
Samkela ii-dlulise abathengi. Kulula ukusebenza nathi.

Kutheni Ukhetha

Iminyaka engama-20 yamava

Kwi-Asiya Cuisine, sinikela ngokukrakra izisombululo zokutya kubathengi bethu abahlonelekileyo.

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Guqula ilebhile yakho ibe yinyani

Iqela lethu lilapha ukukunceda ukuba udala ilebhile efanelekileyo ebonisa i-brand yakho.

Nikeza amandla kunye nokuqinisekiswa komgangatho

Sikhutshiwe ngeefektri zethu ezi-8 zokusika amanzi kunye nenkqubo yolawulo lomgangatho wombane.

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Bathunyelwa ngaphandle kumazwe angama-97 nakwizithili

Sithumezwe kumazwe angama-97 kwihlabathi liphela. Ukuzahlulela kwethu ukubonelela ngokutya okunemilinganiselo ye-Asia esisibeka ngaphandle kukhuphiswano.

Uphononongo lwabathengi

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Inkqubo yeNtsebenziswano

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