I-1.8l ephezulu ye-Kimchee Sauce

Inkcazo emfutshane:

Igama: Kimchi Isosi

Iphakheji: 1.8l * 6botter / ibhokisi

Beka ubomi kwishelufa:18iinyanga

Imvelaphi: China

Isatifikethi: I-ISO, i-Haccp, halal

I-Kimchi Sauce yinkqubo ye-Spice Daby ebixineneyo.

Isiseko se-kimchi sidibanisa isidanga esibukhali se-chilli ebomvu kunye nobumnandi bePaprika ene-adraged kunye ne-UMAMI ye-ourma ye-bito. Enkosi kwiipropathi zegalifati yegalikhi, yenziwa ngaphandle kokufudumeza nangaphandle kokuzigcina ukuze kugcinwe izithako zayo ezahlukeneyo. Ubutyebi kwiziqhamo kunye nemifuno, inoMmi onamandla, ukuqwengwa kunye namanqaku e-Idisted eyenza ibe yisosi yesosi.

Isithuba esibuthathaka kunye nobude emlonyeni sibandakanya i-Umami emnandi, amanqaku edidiyo kunye nencasa elungileyo yegalikhi.

Le sauce ingasetyenziswa ngokwayo njenge-sriracho sauce, idityaniswe ne-mayonnaise ukuba ihambe ne-tuna kunye ne-shrimp, ukuya kwi-shrimp yesobho okanye i-marincate tuna, umzekelo.

Thumela i-imeyile kuthi

Iinkcukacha zemveliso

Iimpawu zeMveliso

Ulwazi ngeMveliso

UKimchi ugcwele ubomi, osemphefumlweni, okanye intsholongwane elungileyo okanye i-fucterics exhasa ubugogo, ixhase umzimba, kunye nokunceda kwes cholesterol, kwaye ulawule iswekile yegazi.

Songeza uKimchi kwizinto ezininzi! Inzwane enkulu iyashukumisa, kwaye izele yintsholongwane yendalo, iphiko le-Gut-ixhasa i-microbiome yakho, ikhulisa imo yakho, kwaye igobe amajoni akho omzimba!

I-Kimchi Sauce yinkqubo ye-kimchi njengeyona nto iphambili. Inencasa eyodwa kunye nepicy kunye nevumba elinamandla le-kimchi. Zininzi iindlela zokwenza i-kimchi sauce. Iindlela zokupheka eziqhelekileyo zibandakanya i-chili powder, igaliki, i-anyanisi, imbewu ye-ginger kunye nezinye izinto, ezixubekileyo, zinamanzi ukuze zizenzele i-sauce yesosi.

I-Kimchi Sauce inokutyiwa kunye nezithako ezahlukeneyo, ezinje ngemifuno efana nekhukhamba, ii-eggplaents, kunye ne-radis, kwaye zinokusetyenziselwa ukupheka izitya ezifana ne-sauerkraut ntlanzi kunye nenkukhu ye-sauerkraut intlanzi. Ukungcamla emuncu kunye nevumba elahlukileyo kwenza ukuba i-kimchi sauce isetyenziswe ngokubanzi ekuphekeni. Ukongeza, i-Kimchi Sauce nayo ikwanokubhangiswa ne-Pepperns eluhlaza ye-Peppercorn ukwenza intlanzi ye-sauerkraut yePepper, okanye i-Tedreds enjenge-pig amathumbu kunye nesosi yegazi ukuphucula incasa yezitya.

Izithako

Amanzi, i-chili, i-radishe, i-Apple, iswekile, i-Bhontan Gud, i-Itric Acid (E260C), i-Potric), i-ratic.

Ulwazi lwesondlo

Izinto	Nge-100g
Amandla (kj)	208
Iprotein (G)	3.1
Inqatha (g)	0
I-carbohydrate (g)	8.9
Isodium (MG)	4500

Iphakheji

Proper.	1.8l * 6botter / ibhokisi
Ubunzima be-bross yebhokisi (kg):	13.2kg
Ubunzima beCotton (kg):	I-12kg
Ivolumu (m³):	I-0.027m³

Iinkcukacha ezithe kratya

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Kutheni Ukhetha

Iminyaka engama-20 yamava

Kwi-Asiya Cuisine, sinikela ngokukrakra izisombululo zokutya kubathengi bethu abahlonelekileyo.

Guqula ilebhile yakho ibe yinyani

Iqela lethu lilapha ukukunceda ukuba udala ilebhile efanelekileyo ebonisa i-brand yakho.

Nikeza amandla kunye nokuqinisekiswa komgangatho

Sikhutshiwe ngeefektri zethu ezi-8 zokusika amanzi kunye nenkqubo yolawulo lomgangatho wombane.

Bathunyelwa ngaphandle kumazwe angama-97 nakwizithili

Sithumezwe kumazwe angama-97 kwihlabathi liphela. Ukuzahlulela kwethu ukubonelela ngokutya okunemilinganiselo ye-Asia esisibeka ngaphandle kukhuphiswano.